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Fairmont Maldives Reveals Star Chef Line-Up this Festive Season

Fairmont Maldives Reveals Star Chef Line-Up this Festive Season
This festive season, Fairmont Maldives Sirru Fen Fushi will play host to three celebrated and Michelin-awarded chefs.

Offering a tantalising tropical escape this festive season, Fairmont Maldives Sirru Fen Fushi will play host to three celebrated and Michelin-awarded chefs – Alexandre Demand, Mickael Viljanen and Alfredo Russo – each creating a bespoke degustation menu to be enjoyed exclusively by island guests throughout December and January.

Alexandre Demand

Fairmont Maldives Reveals Star Chef Line-Up this Festive Season

One of France’s most sought-after chefs, Alexandre Demand is best known for spearheading menus at various Michelin-starred restaurants across the country.

A graduate of the Paul Augier Hotel School in Nice, most recently Alexandre has been quietly pushing the boundaries of gastronomy at Oxygen Dining Room in the Cross Chiang Mai Riverside Hotel in Thailand.

Taking diners on a culinary journey with a twist, Demard creates a modern exploration of Thai food through a French perspective. For Demard, food is a “combination of creativity, respect for the produce, and a passion of flavours.”, a mantra that has won him numerous accolades including a Michelin Plate.

Inviting guests to savour his Thai-inspired dishes, Demard will be serving up a six-course set menu at Fairmont’s Azure over Christmas and taking over Kata for a New Year’s Eve feast.

Mickael Viljanen

Fairmont Maldives Reveals Star Chef Line-Up this Festive Season

Joining Fairmont Maldives over New Year’s, Mickael Viljanen is one of only four chefs in Ireland to be awarded two Michelin stars. Celebrated for his sublime craft, technical precision, and masterful manipulation of flavours, Viljanen is the Chef-Patron of the multi-award-winning restaurant Chapter One in Dublin.

Working in kitchens since he was 14, Mickael moved to Ireland in 2000 from Finland, where he grew up via France and the United Kingdom. Viljanen’s sophisticated cooking features stimulating flavour combinations and a nod to traditional Finnish dishes, whilst placing seasonal Irish produce centre stage.

Also Read: Festive Celebrations in Maldives Resorts You Can’t Miss

Guests of Fairmont Maldives can reign in the New Year and enjoy Mickael Viljanen’s elegant and complex creations with a six-course menu paired with fine wines from around the world, set in the Azure restaurant.

Alfredo Russo

Fairmont Maldives Reveals Star Chef Line-Up this Festive Season

Bringing his culinary skillset to the Maldives in January, Alfredo Russo is one of Italy’s leading chefs. Utilising modern techniques, Russo’s cooking is strongly influenced by classic cuisine, local ingredients, and culinary trends, gaining him numerous accolades.

Further to opening his first restaurant Dolce Stil Novo in 1990, he was recognised as the Best Young Italian Chef by the Espresso Guide in 2004 and has since earnt a total of 27 Michelin Stars.

His acclaimed kitchen and unique style have led to collaborations with celebrated restaurants including Gran Hotel et de Milan, where he led the hotel in a new culinary direction, and the publication of several cookery books. With five restaurants in his international portfolio, Russo has gained a global reputation and his dishes are treasured by many.

Russo will take over the resort’s Azure restaurant in the New Year, creating a Michelin Star menu for guests to enjoy, alongside a selection of fine wines.

Home to three epicurean restaurants, from ocean-fresh seafood at Azure and traditional Maldivian dishes at Raha to Japanese inspired cuisine at overwater dining destination Kata, Fairmont Maldives is a culinary destination in its own right. Set in the heart of the resort, laid-back cocktail bar Onu Onu is the perfect destination to sip on colourful concoctions as the sun sets over the azure water and, for a truly intimate experience, guests can enjoy a private dinner on the beach at starlight, accompanied by a soundtrack of lapping waves.

Book your seats and dine with Michelin-starred chefs here.

Feature image by Fairmont Maldives

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Maldives Welcomes One Million Tourists in Record Time and Bandos Maldives Hosts the Milestone Visitors

One Million Tourists Reach Maldives in Record Time

The Maldives has officially hit a remarkable tourism milestone by welcoming its one millionth visitor for 2025 earlier than ever before. This historic achievement highlights the island nation’s growing popularity as a top luxury travel destination and its rising appeal for honeymooners, adventure seekers, and eco-conscious travelers alike. Minister for Tourism and Environment, Hon. Thoriq Ibrahim, expressed that this milestone fills the nation with immense pride, reflecting the success of destination marketing efforts that truly capture the Maldivian experience. He also recognized the dedication of everyone in the tourism sector who contributed to this achievement.

According to the Ministry of Tourism and Environment, the one million mark arrived on June 7, nearly two weeks earlier than in 2024, when the milestone occurred on June 27. This is the fastest the Maldives has ever welcomed one million tourists within a single calendar year. The rapid pace of arrivals shows the country is on track to meet its ambitious target of 2.2 million tourist arrivals by the end of 2025.

A Milestone Visitor and a Commitment to Sustainability

The traveler who marked this significant milestone was Kajal Singh, visiting from India, who came with her husband to celebrate their honeymoon. Their chosen destination was Bandos Maldives, a legendary resort and a cornerstone of Maldivian hospitality that continues to attract travelers from all corners of the globe.

To mark this special occasion, Visit Maldives, alongside the Ministry of Tourism and Environment and Maldives Airports Company Limited (MACL), hosted a commemorative event at Velana International Airport. Demonstrating the nation’s strong commitment to environmental sustainability, Kajal was invited to take part in the “Five Million Trees Planting Program” initiated by President Dr. Mohamed Muizzu. As part of this meaningful gesture, she planted a tree on Hulhulé Island, contributing to a nationwide effort to combat climate change, enhance biodiversity, and nurture a greener Maldives for generations to come.

Bandos Maldives: A Historic Icon in Maldivian Tourism

Kajal Singh and her husband checked into Bandos Maldives, the country’s second resort to open and a cherished landmark in the Maldives tourism industry. Situated just a 10-minute speedboat ride from Velana International Airport, Bandos perfectly balances island tranquility with easy access, making it a preferred choice for honeymooners, families, and returning visitors.

Having completed 52 years of continuous operation, Bandos Maldives stands as a testament to the enduring charm and evolving excellence of the Maldives as a travel hotspot. The resort offers 220 well-appointed rooms, diverse dining options, a tranquil spa, a professional dive center, and comprehensive leisure facilities. Its commitment to sustainable tourism practices, ongoing renovations, and guest-first approach ensure that Bandos remains relevant and beloved in a market filled with new luxury resorts.

Hosting the one millionth tourist at Bandos Maldives highlights the resort’s lasting popularity and its crucial role in the country’s tourism landscape. For Kajal Singh and her husband, their honeymoon at Bandos represents not only a personal celebration but also a memorable moment intertwined with the Maldives’ tourism success story.

Tourism Growth Fueled by Strategic Marketing and Enhanced Connectivity

In 2025 so far, the Maldives has experienced an 8 percent increase in overall tourist arrivals compared to the previous year, with June alone seeing an impressive 18 percent growth. Leading source markets contributing to this surge include China and Russia, followed by Germany, the Middle East, and a resurgent India, which shows strong recovery after a slight dip in 2024.

Key drivers behind this impressive growth include:

  • Well-coordinated international marketing campaigns by Maldives Marketing and Public Relations Corporation (MMPRC), including partnerships with Liverpool FC, Mumbai Indians, and prominent tour operators across Europe and Asia
  • Expanded flight connectivity through enhanced collaborations with Emirates, Qatar Airways, and other regional airlines
  • Sustainability-focused initiatives such as the government’s ‘Five Million Trees’ campaign and eco-friendly resort developments
  • Innovative digital marketing strategies, including influencer collaborations and engaging social media events like “The World’s Biggest Giveaway 2025”
  • Significant infrastructure upgrades, notably the ongoing expansion of Velana International Airport, ensuring the Maldives can support continued tourism growth

Ibrahim Shiuree, CEO and Managing Director of MMPRC, highlighted this achievement as a testament to the ongoing commitment of all stakeholders, emphasizing that efforts to enhance the Maldives’ tourism industry remain steadfast to keep the country a dream destination for travelers worldwide.

Maldives’ Ambitious Target of 2.2 Million Tourists

Following a record-breaking 2024, when the Maldives welcomed 2 million tourists and secured its fifth consecutive title as the World’s Leading Destination, the country aims even higher for 2025. The early arrival of the one millionth tourist sends a clear message that the Maldives remains well on course for another historic tourism year.

With strong momentum across all major source markets, the Maldives continues to strengthen its position as a premier luxury island destination. This success comes from preserving its natural beauty and cultural heritage while delivering exceptional guest experiences.

For travelers like Kajal Singh, becoming part of this milestone while enjoying the warm hospitality and timeless charm of Bandos Maldives creates a lasting memory. It offers a perfect blend of personal celebration and witnessing the rise of one of the world’s most sought-after tropical destinations.

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