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Vakkaru Maldives Hosts Charity Dinner Supporting Australian Bushfire Crisis

Vakkaru Maldives has pledged its support for the Australian bushfire crisis by hosting a charity dinner in order to raise funds for Wildlife Information, Rescue and Education Service (WIRES). 

Guests were invited to the charity dinner at Vakku Grill, the resort’s signature restaurant on the beach. The set menu was inspired by Australia’s food culture and curated by the General Manager Nicholas Mason, Executive chef Prasong Taochan and Sommelier Stefanie Wiesner. 

We’re located in a UNESCO biosphere reserve here in Baa Atoll, so we understand the importance and fragility of healthy ecosystems. It’s heartbreaking to see so many injured animals and such widespread loss of life and natural habitat.”

Nicholas Mason stated

The charity dinner took place on 11th January 2020.The set menu for the night included braised pork belly with vegemite sauce, grilled Australian black angus beef tenderloin and Tasmanian salmon couscous, chai cake for the main course as well as choices of pavlova and lamington for dessert. Wine pairing was also a part of the evening with some of Australia’s finest wines chosen by Stefanie Wiesner.

All the funds raised will be donated to WIRES in order to help all the animals affected by the bushfire and to ensure they receive the best of care. 

Vakkaru Maldives is a 30-minute seaplane journey away from Velana International Airport. The lush green island features luxurious villas and suites, five restaurants, two bars, a wine cellar and an over water spa. Guests can enjoy the thrill of exciting water sports at the Splash Water Sports and dive center as well as engage in sports at the sports fields at Vakkaru Maldives. 

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Aidy Smith Hosts Cocktail Masterclasses at Three Marriott Bonvoy Resorts

AIDY SMITH

Three Marriott Bonvoy resorts in the Maldives are offering an exciting mixology experience! Le Méridien Maldives Resort & Spa, Sheraton Maldives Full Moon Resort & Spa, and The St. Regis Maldives Vommuli are hosting a cocktail masterclass. This event runs from 30 October to 7 November and will be led by acclaimed drinks expert Aidy Smith. As the star of The Three Drinkers on Amazon Prime, Aidy invites guests to explore cocktail crafting amid the stunning Maldivian backdrop.

Aidy commented on the collaboration, noting:

“I’ve always looked at cocktails as a form of art, and what better way to share this than in one of the most picturesque locations on the planet? It’s my absolute pleasure to create a bespoke cocktail menu for guests of Le Méridien Maldives Resort & Spa, Sheraton Maldives Full Moon Resort & Spa, and The St. Regis Maldives Vommuli Resort. It’s one thing to watch mixology unfold; it’s another entirely to shake, stir, and sip your own creation in such iconic settings.”

Cocktail Masterclass & Sunset Soirée at Le Méridien Maldives Resort & Spa

The series begins at Le Méridien Maldives Resort & Spa on 30 October with a ‘Cocktail Masterclass & Sunset Soirée.’ Set at Tabemasu, the event starts with a welcome drink, the ‘Strawberry Scarlet.’ This delightful cocktail features fresh strawberries and basil from The Greenhouse, one of the largest hydroponic farms in the Maldives. During this two-hour session, Aidy will guide guests in crafting three unique cocktails inspired by the local environment and the Au Soleil program.

Moreover, participants will enjoy the refreshing ‘Verdant Mist,’ a cucumber-dill fusion martini. Next, they will savor the bold ‘Spicy Mango Margarita’ and Aidy’s signature ‘Paddington Bear,’ featured in The Three Drinkers. Then, guests will transition to the ‘Sunset Soirée’ at Riviera Beach after class. Here, they will enjoy more Aidy’s creations, along with Au Soleil canapés and live DJ entertainment. Aidy’s Bespoke Cocktail Menu will remain available for those unable to attend until January 2025.

Mixology Masterclass with Aidy Smith at Sheraton Maldives Full Moon Resort & Spa

Next, on 4 November, Sheraton Maldives Full Moon Resort & Spa will host a ‘Mixology Masterclass with Aidy Smith’ at Anchorage Beach. Guests will enjoy a lively atmosphere with a DJ spinning tunes as the sun sets. The experience starts with a refreshing ‘Pineapple Express’ welcome drink, garnished with local pandan. Over the next two hours, guests will craft three cocktails. These include ‘Hydration is Key,’ featuring fresh chili and cucumber from the resort’s Chef’s Garden.

Additionally, participants will enjoy ‘Ruby Passion,’ a luxurious raspberry twist on the Passion Fruit Martini, and Aidy’s signature ‘Paddington Bear.’ An array of bar bites and canapés will complement the drinks throughout the session.

Champagne and Cocktails at The St. Regis Maldives Vommuli Resort

Finally, on 7 November, The St. Regis Maldives Vommuli Resort invites guests to an intimate ‘Mixology Masterclass with Aidy Smith’ at The Whale Bar. This iconic overwater venue, inspired by the majestic whale shark, offers stunning views of the Indian Ocean. The evening begins with the Champagne Sabering Ritual, a dramatic nod to St. Regis tradition. Guests will receive complimentary champagne as they enjoy this captivating start.

Afterward, Aidy will guide participants in creating three exquisite cocktails. These include the ‘Spicy Mango Jalapeño Margarita,’ a tropical favorite, and the indulgent ‘Ruby Passion’ with raspberry and passion fruit. Finally, the masterclass concludes with Aidy’s beloved ‘Paddington Bear,’ celebrating his love for cognac and marmalade, made famous through his TV series.

Aidy Smith is a renowned mixologist and broadcaster with international acclaim for his engaging style. His show streams in over 100 countries, making him a prominent figure in the cocktail industry. Guests will enjoy an interactive experience, learning the art of mixology directly from Aidy. Join these exclusive masterclasses to elevate your cocktail-making skills while enjoying unforgettable moments in paradise!

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