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Paradise Pulse: Unforgettable Valentine’s Event At Sun Siyam Olhuveli

This year, Sun Siyam Olhuveli invited guests to a night of love and entertainment on February 14th!

Sun Siyam Olhuveli hosted Paradise Pulse for Valentine’s Day this year. The inaugural event for this romantic day surpassed all expectations, delivering an electrifying experience to guests.

Moments from Paradise Pulse

Valentine’s Day was kicked off with a lively cocktail party. Guests were invited to enjoy refreshing drinks and mingle while enjoying the breathtaking backdrop of the ocean and beautiful sunset. The evening was filled with amazing performances. Finnish Saxophonist Jetro set the vibe for the evening, creating an atmosphere brimming with excitement.

Guests enjoyed a reception, indulging in a delicious romantic dinner set on the beach. The evening was complete with tantalizing culinary delights curated by the F&B and events team at Sun Siyam Olhuveli.

Highlights of the Evening

The highlight of the evening as the world-class entertainment lineup. Performances by renowned artists MatildaG, Shébani, DJ Jeremiah, and DJ Toni were featured. Their dynamic performances kept the crowd on their feet and added to the vibrant energy of the event.

Paradise Pulse drew a diverse crowd, making it a major success. Locals, special guests from local media as well as in-house guests were treated to an evening filled with love and entertainment. The seamless service and upbeat atmosphere provided by the Sun Siyam Olhuveli team ensured every aspect of the event was executed flawlessly.

The Paradise Pulse event at Sun Siyam Olhuveli celebrated love, music and unforgettable experiences. Paradise Pulse is just one of the many amazing experiences guests get to experience a the resort. Sun Siyam resorts have become astonishingly popular among travellers over the years. In addition to the amazing villas and dining experiences, the resorts conitnue to provide top-notch entertainment.

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Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

On April 19, 2025, Marriott International celebrated the success of 31 apprentices who graduated from the second batch of its Maldives Apprenticeship Program. The special ceremony took place at the Sheraton Maldives Full Moon Resort & Spa and featured key dignitaries, including Hon. Ibrahim Waheed, the Minister of Youth Empowerment, Information, and Arts, along with other officials from the Ministry of Youth Empowerment and the Maldives Institute of Technology (MIT). Additionally, Mark Fletcher, Marriott’s Area Director of Human Resources for Singapore and the Maldives, also attended to acknowledge the graduates’ achievements.

Hon. Ibrahim Waheed highlighted the program’s role in empowering the youth of the Maldives, commenting, “Today, we celebrate 31 apprenticeship graduates. These are 31 futures redefined—each a testament to what happens when opportunity meets action. To our apprentices, you step forward as ambassadors of possibility. And to Marriott International, thank you for not just supporting this program, but for championing it—your commitment to mentorship and local capacity building is truly admirable.”

A Collaborative Effort in Hospitality Training

The Marriott Apprenticeship Program is a collaborative effort between Marriott International, the Ministry of Youth, Sports, and Community Empowerment, and MIT. This 10-month program provides participants with a well-rounded education that includes theoretical lessons at MIT and hands-on experience at various Marriott resorts across the Maldives. Specifically, the apprentices received training in several key hospitality sectors, including front office operations, culinary arts, food and beverage service, and housekeeping.

By partnering with the Maldivian government, Marriott became the first international hospitality brand to support such an apprenticeship initiative in the country, reinforcing its dedication to developing local talent. In this way, the program supports Marriott’s broader mission to cultivate the next generation of leaders in the fast-growing Maldivian tourism industry.

Practical Experience Across Marriott’s Maldives Resorts

The apprentices completed their theoretical training at MIT before gaining practical experience at Marriott’s luxurious properties in the Maldives, such as The Ritz-Carlton Maldives, Fari Islands; The St. Regis Maldives Vommuli Resort; JW Marriott Maldives Resort & Spa; W Maldives; Le Méridien Maldives Resort & Spa; Sheraton Maldives Full Moon Resort & Spa; and The Westin Maldives Miriandhoo Resort.

True to the company’s guiding principle of “We Put People First,” Marriott focuses on helping young professionals grow and succeed. As a result of their hard work, all the graduates received Level-3 certification, officially recognized by the Maldives Qualification Authority (MQA). This certification acknowledges their successful completion of both the academic and practical components of the program, preparing them for careers in the hospitality industry.

Looking Ahead to a Bright Future

Mark Fletcher reflected on the program’s origins, noting, “When we launched this program in 2023, it was envisioned as a pilot, a leap of faith, grounded in belief. A belief in crafting talents of Maldivian youth, belief in the strength and collaboration, and belief in Marriott’s commitment to “take care” – not just our people but the communities where we serve. What began as an initiative is now a movement, and Marriott International is proud to be the first international hospitality brand to officially launch such apprenticeship program in the Maldives”

Ultimately, this graduation marks a key milestone in Marriott’s efforts to contribute to the long-term sustainability of the Maldives’ tourism industry by fostering a talented and skilled local workforce. Marriott looks forward to watching its graduates embark on successful careers and continue playing an essential role in the growth of the country’s hospitality sector.

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