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Experience the Ultimate Beach Bash at Patina Maldives this Easter

As the Easter holiday approaches, Patina Maldives invites guests to immerse themselves in a tropical spring celebration like no other.

From beachfront feasts to captivating egg hunts and wellness explorations, the resort offers an array of thoughtfully tailored experiences for the entire family.

Dining experiences at Patina Maldives promise to be a culinary journey like never before. On March 27th, guests can indulge in the Aegean Odyssey at Helios, inspired by the diverse flavours of Aegean cuisine. This dining experience is sure to tantalise the taste buds. Featuring fresh seafood, aromatic herbs, and exquisite dishes from Greece and neighbouring coastal regions.

The Fari Beach Club Party

On March 28th offers the ultimate beachside bash with meticulously prepared cocktails, enticing canapés, and live entertainment. Guests can revel in the perfect seaside soiree at Fari Beach Club.

The festivities continue on March 30th with the Fari Marina Easter Festival. A vibrant celebration featuring delectable delights at live cooking stations, beats by a DJ, and artisanal treasures from local vendors. A dedicated kids’ corner ensures fun for the little ones, making it a day of family-friendly festivities and delicious discoveries.

The Easter Sunday highlight, taking place on March 31st, is the Island Egg Hunt at Helios. Guests can discover hidden Easter eggs and sweet surprises in the tropical paradise of the Patina Maldives.

Activities for this Easter

There is an abundance of activities, including the Lux Tennis Star Event with the exceptional Nicolas Almagro. From private lessons to engaging clinics and meet-and-greets, guests can embark on an extraordinary tennis experience with this renowned former professional player.

Art enthusiasts can join sketching workshops with artist Tony Jaggas at the Fari Art Atelier, while families can participate in Footprint’s Easter programme, which features activities such as laser cutting and decorating Easter ornaments, egg painting, and movie nights.

For those seeking wellness and rejuvenation, Patina Maldives welcomes visiting practitioner Junko Fujita. From the Japanese island of Okinawa, one of the Blue Zones (the longest-living population in the world), Junko


Fujita is to offer the unique, relaxing, and integrating experience of Watsu. Watsu treatment is a combination of massage, stretches and meditation, while you are floating in the warm water, free of gravity. Junko, an expert free diver and pharmacist, came into this therapeutic profession in 2009, specializing in magical aquatic bodywork for 14 years.

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Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

On April 19, 2025, Marriott International celebrated the success of 31 apprentices who graduated from the second batch of its Maldives Apprenticeship Program. The special ceremony took place at the Sheraton Maldives Full Moon Resort & Spa and featured key dignitaries, including Hon. Ibrahim Waheed, the Minister of Youth Empowerment, Information, and Arts, along with other officials from the Ministry of Youth Empowerment and the Maldives Institute of Technology (MIT). Additionally, Mark Fletcher, Marriott’s Area Director of Human Resources for Singapore and the Maldives, also attended to acknowledge the graduates’ achievements.

Hon. Ibrahim Waheed highlighted the program’s role in empowering the youth of the Maldives, commenting, “Today, we celebrate 31 apprenticeship graduates. These are 31 futures redefined—each a testament to what happens when opportunity meets action. To our apprentices, you step forward as ambassadors of possibility. And to Marriott International, thank you for not just supporting this program, but for championing it—your commitment to mentorship and local capacity building is truly admirable.”

A Collaborative Effort in Hospitality Training

The Marriott Apprenticeship Program is a collaborative effort between Marriott International, the Ministry of Youth, Sports, and Community Empowerment, and MIT. This 10-month program provides participants with a well-rounded education that includes theoretical lessons at MIT and hands-on experience at various Marriott resorts across the Maldives. Specifically, the apprentices received training in several key hospitality sectors, including front office operations, culinary arts, food and beverage service, and housekeeping.

By partnering with the Maldivian government, Marriott became the first international hospitality brand to support such an apprenticeship initiative in the country, reinforcing its dedication to developing local talent. In this way, the program supports Marriott’s broader mission to cultivate the next generation of leaders in the fast-growing Maldivian tourism industry.

Practical Experience Across Marriott’s Maldives Resorts

The apprentices completed their theoretical training at MIT before gaining practical experience at Marriott’s luxurious properties in the Maldives, such as The Ritz-Carlton Maldives, Fari Islands; The St. Regis Maldives Vommuli Resort; JW Marriott Maldives Resort & Spa; W Maldives; Le Méridien Maldives Resort & Spa; Sheraton Maldives Full Moon Resort & Spa; and The Westin Maldives Miriandhoo Resort.

True to the company’s guiding principle of “We Put People First,” Marriott focuses on helping young professionals grow and succeed. As a result of their hard work, all the graduates received Level-3 certification, officially recognized by the Maldives Qualification Authority (MQA). This certification acknowledges their successful completion of both the academic and practical components of the program, preparing them for careers in the hospitality industry.

Looking Ahead to a Bright Future

Mark Fletcher reflected on the program’s origins, noting, “When we launched this program in 2023, it was envisioned as a pilot, a leap of faith, grounded in belief. A belief in crafting talents of Maldivian youth, belief in the strength and collaboration, and belief in Marriott’s commitment to “take care” – not just our people but the communities where we serve. What began as an initiative is now a movement, and Marriott International is proud to be the first international hospitality brand to officially launch such apprenticeship program in the Maldives”

Ultimately, this graduation marks a key milestone in Marriott’s efforts to contribute to the long-term sustainability of the Maldives’ tourism industry by fostering a talented and skilled local workforce. Marriott looks forward to watching its graduates embark on successful careers and continue playing an essential role in the growth of the country’s hospitality sector.

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