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A Look Back at Siyam World’s Incredible Festive Season

Siyam World Celebrated an Epic Festive Season in 2024

Siyam World pulled out all the stops for its most epic festive season yet, leaving guests with memories that will last a lifetime. From high-energy performances to mouthwatering cuisine by world-class chefs, the resort became the ultimate stage for celebration. Guests soaked in the excitement, indulging in incredible food, dancing to electrifying beats, and diving into thrilling adventures on the island.

Entertainment That Kept Guests On Their Feet

The season kicked off in style with a magical arrival by Santa Claus, setting the tone for the festivities ahead. The evening sparkled even more with a Gala Dinner, where renowned UK chefs Tom Brown and Brad Carter served up dishes that wowed everyone at the table. These culinary masterminds didn’t just stop at creating the evening’s menu—they also hosted hands-on masterclasses, where they shared the secrets behind their signature dishes. It wasn’t just about eating; it was about experiencing food in a way that was both fun and inspiring.

Sports fans were in for a treat too. Football legend Fernando Torres joined the celebration, taking part in the resort’s Amazing Race and even cheering on contestants in the duathlon—a swim-and-run race around the island. The winner walked away with a free stay at Siyam World, but the real prize was the rush of adrenaline and the chance to rub shoulders with a sports icon.

In addition to that, the Siyam World also transformed into a paradise for gamers and adventure seekers. Guests jumped into action with the Tomb Raider: Island Quest, zoomed through Mario Kart-style races, and even got in on the action with Mortal Kombat battles. Whether it was gaming, racing, or exploring, there was never a dull moment.

Music That Electrified the Nights

The nights came alive with incredible performances, each one bringing something unique to the table. DJ Jetro fired up the crowd with his saxophone-infused beats, setting an energetic vibe that carried through the evening. ONEVIOLIN followed up with a performance that was impossible to forget—combining classical violin skills with modern electronic beats, he had the crowd completely mesmerized.

New Year’s Eve took the celebrations to another level. URBANTHEORY, the Italian dance crew known for their flawless synchronized routines, blew everyone away. As the clock ticked closer to midnight, DJ Fumez cranked up the energy even further, his beats building the excitement for the countdown to 2025. The entire evening was a non-stop party, and guests couldn’t help but dance their way into the new year.

Culinary Artistry That Left Everyone in Awe

Michelin-starred Chef Andrea Aprea took things up a notch with his spectacular creations at The Cube in January. His inventive dishes blended traditional techniques with modern flair, and each plate felt like a work of art. It wasn’t just a meal—it was a culinary journey that wowed the senses and left guests talking about the food long after the last bite.

As the festive season drew to a close, German DJ LOVRA made sure it ended with a bang. Her infectious party tracks kept everyone on their feet well into the night, wrapping up the season in style.

A Celebration That Will Be Remembered

Siyam World truly delivered an extraordinary festive season, offering something for everyone—whether it was the unbeatable live performances, unforgettable food, or heart-pounding games and races. Each moment felt larger than life, and guests left with memories they’ll carry with them for years to come. If you’re looking for a place that knows how to celebrate, Siyam World just proved it’s the ultimate destination.

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Ifuru Island Maldives Invites You on a Culinary Journey with Its New Indian Thali

Ifuru Island Maldives Unveils New Flavorful Indian Thali Menu

Ifuru Island Maldives brings the rich tastes of India to the Maldives with a brand-new dining experience at its popular restaurant, Social House. The Indian Thali, a meal inspired by the ancient Ayurvedic Six Taste Theory, delivers a perfect balance of flavors designed to nourish both the body and the soul.

Nadedja Bouacha, Executive Chef at Ifuru Island Maldives, calls the creation of this dish “a labor of love.” She said,

“Each element is carefully prepared to honor India’s diverse culinary heritage while offering our guests a rich, comforting, and authentic experience in a setting as extraordinary as our island.”

Guests can look forward to a thoughtfully curated selection of authentic Indian dishes, each showcasing the diverse and vibrant culinary traditions of India. The spread includes favorites like Jhinga Laziz, Butter Chicken, Boti Masala, Dal Makhani, Palak Paneer, Chana Masala, and Tomato Rasam. Alongside these flavorful mains, diners enjoy classic sides such as Jeera Rice, Paratha, Mango Chutney, Masala Onion, and Papadum. Moreover, to finish the meal on a sweet note, the kitchen offers a creative twist on dessert, a luscious Gulab Jamun Cheesecake.

Social House at Ifuru Island Maldives, celebrated for its blend of global flavors and laid-back island luxury, now welcomes guests to enjoy this Indian-inspired culinary journey. Whether you already love Indian cuisine or try it for the first time, the Indian Thali invites you to experience the culture, taste, and mindful approach to eating that define both India and Ifuru Island.

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