Canareef Resort announces exciting wins from the 18th Hotel Asia Exhibition & International Culinary Challenge Maldives 2024! For the first time ever, Canareef Resort Maldives has participated in this prestigious event. With this, the resort marks a significant milestone for the resort and the culinary scene in Addu Atoll.
The talented culinary team showcased their skill and dedication. The team has brought home an impressive array of accolades and wins from the culinary challenge. After working against stiff competition, the team clinched a total of 5 medals and received several outstanding certificates. With this, Canareef’s reputation for culinary excellence has been set!
Medal Wins for Canareef
- Fruit & Vegetable Carving – Ashan Chamika – Gold medal
- Hot Cooking – Seafood – Ishara Silva – Gold Medal
- Maldivian Dish – Lakshitha Maduranga – Bronze Medal
- Artistic Showpiece – Ashan Chamika – Bronze Medal
- Hot Cooking Lamb – Ishara Silva – Bronze Medal
These remarkable achievements underscore the dedication and passion of the culinary team. Their innovative techniques and creativity has brought glory to Canareef as well as showcasing the rich culinary heritage of the Maldives on a global stage.
In addition to the medals, the team at Canareef also received several certificates!