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Week-long Celebration for the Year of the Dragon at The Ritz-Carlton Maldives!

Chinese New Year Celebrations
Celebrate the Lunar New Year with a week of curated experiences designed to honour traditions and prepare you for a prosperous year ahead with the Ritz-Carlton Maldives.

Welcome the year of the Dragon, Ritz-Carlton Maldives is bringing new beginnings and opportunities by enabling creativity, courage, confidence and passion. From February 9th to 15th, celebrations will include an array of dining, wellness, arts and adventure experiences that highlight the global significance of the holiday with a local touch. Each day, festivities are inspired by specific themes with related activities including:

Reunion Day

On 9th February, experience the warmth of togetherness at the Summer Pavilion with our Reunion Dinner, where exquisite flavours and cherished moments come together in perfect harmony.

Lunar New Year

On the 10th of February, experience the mesmerising energy and cultural vibrancy of the captivating Lion Dance Performance, adding an auspicious touch to your celebration.

Day of Home Return

Reflect inward with Ritz-style pampering on 11th February with the educational ladies’ skincare workshop in the morning followed by a calming full moon yoga session in the Mystique Garden at night.

Stay Still & Indulge

Join in for the private dining room of Summer Pavilion on the 12th of February, for the chef’s table wine dinner, pairing fine Chinese cuisine and exceptional wines.

Lighting of Stove

Welcome the evening of the 13th of February with a speciality cocktail and captivating fire pit lighting ceremony followed by an extravagant Maldivian-themed dinner.

 Welcome Wealth

Enrich your palate and expand your culinary repertoire on the 14th of February with a hands-on dumpling cooking class.

Send Poverty Away

Begin the new year on a positive note on the 15th, by participating in the coral regeneration workshop, where you’ll learn hands-on techniques to contribute to the restoration of coral reefs and safeguard our marine ecosystems.

The festivities continue throughout the week with additional activities including:

  • Gua sha masterclass sharing the art and techniques for radiant skin using the ancient Chinese
    beauty ritual
  • Lunar New Yearinspired cocktail masterclass led by our expert mixologist
  • Dragon egg painting encourages young guests to bring mythical creatures to life through art
  • Chinese pottery workshops use ancient techniques to create timeless pieces
  • Lunar kite festival bringing magic and colour to the open sky
  • Sandbank snorkelling to explore the colourful world beneath the water’s surface

Additionally, visiting practitioner Lei Ming will help guests cultivate a stronger connection between mind and body through the art of Tai Chi. From February 1st to 15th, he will offer private and group Tai Chi sessions and Tai Chi Internal Kungfu Massage.

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Latest

MIC Group Appoints Mohamed Nisham as Chief Financial Controller

Chief Financial Controller Mohamed Nisham Joins MIC Group

MIC Group announces the appointment of Mohamed Nisham as its new Chief Financial Controller, a strategic move aimed at enhancing the company’s financial operations. Nisham, a seasoned professional in financial management within the hospitality sector, brings significant expertise in areas such as financial strategy, automation, and improving operational processes. In his new role, he will oversee the financial operations across all business divisions, working to ensure both growth and financial stability for the company.

Ali Shakir, Group General Manager at MIC Group, expresses his enthusiasm about the appointment, commenting:

“At MIC Group, we uphold a strong commitment to operational excellence, and Nisham’s appointment further strengthens our dedication to financial discipline and innovation. His proven expertise in financial automation and strategic budgeting will play a crucial role in optimizing our financial performance and driving sustainable growth.”

Nisham holds an MBA in Accounting & Finance from the University of Suffolk and has built a remarkable career in financial leadership within the luxury hospitality industry in the Maldives. His experience includes expertise in financial planning, cost control, and regulatory compliance. Prior to this role, Nisham served as the Financial Controller at Oaga Art Resort, where he played a key role in enhancing the resort’s financial structure. Additionally, his previous positions at Amilla Maldives and Anantara Kihavah Villas further highlight his skill in managing finances at high-profile luxury properties.

Sharing his thoughts on his new role, Nisham remarks:

“I am thrilled to be part of MIC Group and contribute to its ongoing growth and financial excellence. My focus will be on optimizing financial strategies, enhancing operational efficiency, and ensuring long-term sustainability. I look forward to collaborating with the talented team to refine our operations and create exceptional value.”

Known for its world-class service in the hospitality and catering sectors, MIC Group operates the Maldives Inflight Kitchen and provides catering for a range of international airlines and private jets. Additionally, the group manages Hulhule Island Hotel, the only hotel located at Velana International Airport, and Madifushi Private Island Maldives in Meemu Atoll.

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