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Firedoor at Grand Park Kodhipparu Nominated for World Luxury Restaurant Awards 2021

firedoor at grand park kodhipparu
The iconic Firedoor Restaurant at Grand Park Kodhipparu Maldives has been nominated for the World Luxury Restaurant Awards 2021.

The iconic Firedoor Restaurant at Grand Park Kodhipparu Maldives has been nominated for the World Luxury Restaurant Awards 2021. In 2020, the World Luxury Restaurant Awards presented the restaurant with a Regional win in the Indian Ocean under the “Fine Dining Cuisine” category.

This year, the resort’s speciality restaurant is nominated in two categories; Luxury Specialty Cuisine and Luxury Unique Experience.

Located in an intimate setting away from the other resort facilities, the speciality restaurant sets the stage for special occasions. Likewise, guests will a hive of activity at the show kitchen of Firedoor featuring an impressive Josper grill, set to fire up their appetite.

Grand Park Kodhipparu Maldives has also been nominated in the World Luxury Hotel Awards 2021 in 03 categories; Luxury Beach Resort, Luxury Hideaway Resort, and Luxury Honeymoon Resort. Moreover, the spa at the resort is nominated in the World Luxury Spa Awards in 03 categories as well.

To cast your vote for the resort, Firedoor and the Spa at Grand Park Kodhipparu, go to https://bit.ly/GPKD-Voting.

Feature image by Grand Park Kodhipparu Maldives

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Ifuru Island Maldives Invites You on a Culinary Journey with Its New Indian Thali

Ifuru Island Maldives Unveils New Flavorful Indian Thali Menu

Ifuru Island Maldives brings the rich tastes of India to the Maldives with a brand-new dining experience at its popular restaurant, Social House. The Indian Thali, a meal inspired by the ancient Ayurvedic Six Taste Theory, delivers a perfect balance of flavors designed to nourish both the body and the soul.

Nadedja Bouacha, Executive Chef at Ifuru Island Maldives, calls the creation of this dish “a labor of love.” She said,

“Each element is carefully prepared to honor India’s diverse culinary heritage while offering our guests a rich, comforting, and authentic experience in a setting as extraordinary as our island.”

Guests can look forward to a thoughtfully curated selection of authentic Indian dishes, each showcasing the diverse and vibrant culinary traditions of India. The spread includes favorites like Jhinga Laziz, Butter Chicken, Boti Masala, Dal Makhani, Palak Paneer, Chana Masala, and Tomato Rasam. Alongside these flavorful mains, diners enjoy classic sides such as Jeera Rice, Paratha, Mango Chutney, Masala Onion, and Papadum. Moreover, to finish the meal on a sweet note, the kitchen offers a creative twist on dessert, a luscious Gulab Jamun Cheesecake.

Social House at Ifuru Island Maldives, celebrated for its blend of global flavors and laid-back island luxury, now welcomes guests to enjoy this Indian-inspired culinary journey. Whether you already love Indian cuisine or try it for the first time, the Indian Thali invites you to experience the culture, taste, and mindful approach to eating that define both India and Ifuru Island.

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