New Year 2021 Moments from Maldives Resorts

Maldives resorts have dropped the ball for the new year 2021. For many, 2020 was one of the toughest years. And perhaps the ‘worst’ year for many. Despite the challenges, the Maldives went over the line, reopening its borders to allow travellers to have a safe holiday experience. Hence, the tropical holiday destination welcomed a staggering number of tourists aligning with the festive season and the New Year.

In short; resorts in the Maldives celebrated the new year in style! When we say style, we mean a tropical island vibe style filled with fun and unforgettable memories. The island archipelago is one popular destination for a winter break. But, last year the Maldives became of the very few destinations in the world to enjoy a hassle-free holiday. Of course, this is thanks to the unique one-island-one-resort concept of the Maldives.

Here’s a look into how the Maldives resorts said goodbye to 2020 and hello to the new year 2021.

Mövenpick Kuredhivaru Maldives

Mövenpick Kuredhivaru Maldives transformed into a Safari Playground for the new year 2021. For the celebrations, the luxury resort welcomed DJ AnVetta as its resident guest music curator. Meanwhile, four-piece band, Staysee entertained the guests (until morning!) with the best tunes. Mövenpick Kuredhivaru Maldives‘ new year celebrations will continue until 7th January 2021.

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Velassaru Maldives

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Velassaru Maldives definitely had an unforgettable New Year celebration as seen from the photos! The resort offers luxurious beachfront and overwater accommodation with uninterrupted ocean views. Moreover, the resort features a wide range of water and adventure sports, as well as sunset cruises and yoga classes as well.

Adaaran Prestige Vadoo

Adaaran Prestige said ‘Bye Bye to 2020’ and ‘Hello to 2021’ with a New Year’s Eve Gala Dinner and a fun-filled party. Guests enjoyed mouth-watering delicacies and in the pirates-themed setting. The resort was truly bouncing for the new year!

Dusit Thani Maldives

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At Dusit Thani Maldives, holidaymakers dined under the full moon at the ‘Market beach’. Meanwhile, guests danced to live music from the ocean stage for the new year 2021. Of course, the resort lightened the fireworks at the stroke of midnight.

CROSSROADS Maldives

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Anantara Kihavah Maldives Villas

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Heritance Aarah

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Reethi Faru Resort

Holiday Inn Resort Kandooma Maldives

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Feature image by Mövenpick Kuredhivaru Maldives

Sun Siyam Iru Veli will host an extraordinary culinary event from March 4 to 15, 2025, featuring the acclaimed Michelin-starred Chef Jacopo Chieppa. Known for his innovative approach to Italian cuisine and his expertise in leavened creations, Chef Chieppa will bring his culinary mastery to the Maldives, offering guests a unique dining experience during his residency.

Throughout his stay, Chef Chieppa will collaborate closely with the resort’s culinary team to revamp the menus at Roma, an overwater restaurant celebrated for its Mediterranean flavors. He will personally oversee two exclusive dinners on March 10 and 13, 2025, where guests will enjoy his signature dishes paired with premium wines. As a result, these evenings will deliver a refined and immersive dining experience, with each course showcasing Chef Chieppa’s culinary artistry.

A Journey Rooted in Italian Culinary Tradition

Chef Jacopo Chieppa’s remarkable career has its foundation in Liguria, where he opened Equilibrio, a fine dining restaurant in the serene village of Dolcedo. Set in a restored mill along a tranquil river, Equilibrio offers dishes inspired by Chef Chieppa’s personal experiences and the rich ingredients of his homeland. For example, standout creations like the playful “Minestrone on Canvas” and the nostalgic “Picnic” reflect his deep connection to his roots. Breadmaking remains central to his philosophy, with each meal featuring artisanal focaccia or pizza. Moreover, within just two years of opening, Equilibrio earned a Michelin star, highlighting Chef Chieppa’s culinary expertise.

Before establishing Equilibrio, the Michelin star Chef Chieppa refined his skills at Mirazur, a world-renowned restaurant under the direction of Mauro Colagreco, where he specialized in haute cuisine. In addition, he also founded Kilo, a pizzeria known for its exceptional dough and commitment to local ingredients, securing a place in the prestigious 50 Top Pizza rankings.

Therefore, as part of the Sun Siyam Resorts’ signature chef residency program, Chef Chieppa will bring his distinctive Italian flavors to Sun Siyam Iru Veli, offering an unforgettable culinary experience for the resort’s guests. His residency promises to be a culinary highlight of 2025, merging tradition with modern creativity.