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Nova Maldives Invites Guests to Celebrate a Greener Easter

Nova Maldives is inviting visitors to be a part of a purposeful Easter program!

This year Nova Maldives is celebrating a ‘Greener Easter’ from 29th to 31st March 2024. The soulful island resort is offering travellers a weekend filled with activities to remind us of the profound connection between humanity and the Earth. This Easter, Nova Maldives and its guests will celebrate communion with Mother Nature.

Greener Easter Offerings at Nova Maldives

Guests at Nova Maldives will be invited to participate in the meaningful Coconut Tree Planting Ceremony. This will give guests a chance to nurture life from the ground up! Additionally, this ceremony will also help reforest the island’s sandbank with even greener shores.

Choose between plant-based cooking classes that let you explore the diverse flavours of Maldivian cuisine. Additionally, guests can also get a touch of Easter with a festive chocolate egg crafting workshop with organic and fair trade chocolate. Led by the resort’s skilled pastry chef, guests can indulge in the joy of crafting confectionary delights!

Easter Sunday morning will start with an environmentally conscious and vegan Easter Egg Hunt. On this hunt, guests get to explore the hidden parts of Nova Maldives’ island. Visitors can also try a unique seaweed body wrap treatment at the ocean-side Eskape spa for a unique experience. This spa treatment will allow nutrients and the essence of the sea to reduce fatigue and replenish energy.

Explore an Oceanic Delights seafood feast with sustainably sourced seafood at Wink Beach on Good Friday. Here, guests can enjoy the freshest grilled dishes under the Maldivian starry skies, set against the peaceful lagoon. From delightful brunch spreads and an Earthly Dinner at Soul Kitchen on Easter Sunday, guests are provided with an array of culinary experiences.

Join in at Nova Maldives this Easter for a refined High Tea session, featuring dainty coconut-flavoured delicacies. These Earth-inspired culinary experiences curate a gastronomic offering for all guests! End the week on a high note by toasting to the first breeze of spring during the Green & Glam cocktail party at Solis Pool. Here, guests can enjoy the finest spirits, and handcrafted cocktails and alcohol-free mocktails as well.

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Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

On April 19, 2025, Marriott International celebrated the success of 31 apprentices who graduated from the second batch of its Maldives Apprenticeship Program. The special ceremony took place at the Sheraton Maldives Full Moon Resort & Spa and featured key dignitaries, including Hon. Ibrahim Waheed, the Minister of Youth Empowerment, Information, and Arts, along with other officials from the Ministry of Youth Empowerment and the Maldives Institute of Technology (MIT). Additionally, Mark Fletcher, Marriott’s Area Director of Human Resources for Singapore and the Maldives, also attended to acknowledge the graduates’ achievements.

Hon. Ibrahim Waheed highlighted the program’s role in empowering the youth of the Maldives, commenting, “Today, we celebrate 31 apprenticeship graduates. These are 31 futures redefined—each a testament to what happens when opportunity meets action. To our apprentices, you step forward as ambassadors of possibility. And to Marriott International, thank you for not just supporting this program, but for championing it—your commitment to mentorship and local capacity building is truly admirable.”

A Collaborative Effort in Hospitality Training

The Marriott Apprenticeship Program is a collaborative effort between Marriott International, the Ministry of Youth, Sports, and Community Empowerment, and MIT. This 10-month program provides participants with a well-rounded education that includes theoretical lessons at MIT and hands-on experience at various Marriott resorts across the Maldives. Specifically, the apprentices received training in several key hospitality sectors, including front office operations, culinary arts, food and beverage service, and housekeeping.

By partnering with the Maldivian government, Marriott became the first international hospitality brand to support such an apprenticeship initiative in the country, reinforcing its dedication to developing local talent. In this way, the program supports Marriott’s broader mission to cultivate the next generation of leaders in the fast-growing Maldivian tourism industry.

Practical Experience Across Marriott’s Maldives Resorts

The apprentices completed their theoretical training at MIT before gaining practical experience at Marriott’s luxurious properties in the Maldives, such as The Ritz-Carlton Maldives, Fari Islands; The St. Regis Maldives Vommuli Resort; JW Marriott Maldives Resort & Spa; W Maldives; Le Méridien Maldives Resort & Spa; Sheraton Maldives Full Moon Resort & Spa; and The Westin Maldives Miriandhoo Resort.

True to the company’s guiding principle of “We Put People First,” Marriott focuses on helping young professionals grow and succeed. As a result of their hard work, all the graduates received Level-3 certification, officially recognized by the Maldives Qualification Authority (MQA). This certification acknowledges their successful completion of both the academic and practical components of the program, preparing them for careers in the hospitality industry.

Looking Ahead to a Bright Future

Mark Fletcher reflected on the program’s origins, noting, “When we launched this program in 2023, it was envisioned as a pilot, a leap of faith, grounded in belief. A belief in crafting talents of Maldivian youth, belief in the strength and collaboration, and belief in Marriott’s commitment to “take care” – not just our people but the communities where we serve. What began as an initiative is now a movement, and Marriott International is proud to be the first international hospitality brand to officially launch such apprenticeship program in the Maldives”

Ultimately, this graduation marks a key milestone in Marriott’s efforts to contribute to the long-term sustainability of the Maldives’ tourism industry by fostering a talented and skilled local workforce. Marriott looks forward to watching its graduates embark on successful careers and continue playing an essential role in the growth of the country’s hospitality sector.

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