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The Ritz-Carlton Maldives, Fari Islands Opens Arabesque Restaurant in Fari Marina Village

Arabesque
The Ritz-Carlton Maldives, Fari Islands has announced the opening of Arabesque, the latest culinary experience located on the Fari Islands.

The Ritz-Carlton Maldives, Fari Islands has announced the opening of Arabesque, the latest culinary experience located on the Fari Islands, an archipelago on the north-eastern tip of North Malé Atoll. The eye-catching tribute to a traditional Bedouin tent, Arabesque invites diners on a journey from Lebanon to North India at Fari Marina Village.

The addition of this restaurant is just one of seven distinct culinary venues available at The Ritz-Carlton Maldives, Fari Islands which strikes the perfect balance between high-end dining, beachfront luxury, and wellness-centred menus.

Image: The Ritz-Carlton Maldives, Fari Islands

A pleasant eight-minute journey in a dhoni, a traditional wooden boat, from the resort island to Fari Marina Village, brings guests to a sunken dining room, with hanging lanterns and colourful fabrics, sets the scene for shareable mezze platters, tandoor-grilled meats and iconic street fare. Dishes are offered alongside flavorful hookahs, Turkish coffee, Moroccan tea and creative cocktails.

We are looking forward to the continued expansion of our culinary landscape at The Ritz-Carlton Maldives, Fari Islands. This one-of-a-kind island archipelago featuring three luxury private resorts and marina village offers guests an array of meaningful experiences as well as culinary options. The culinary journey continues with the opening of Arabesque and looks ahead to the opening of Tum Tum, a food truck serving light Asian delights; the perfect welcome stop in the middle of a day of shopping and exploration at the Fari Marina Village.

Mark Hehir, General Manager of The Ritz-Carlton Maldives, Fari Islands.

Arabesque is led by Chef Mohammed Negm Eldin who is continuing to embrace island life having previously served at Landaa Giraavaru in addition to several other internationally acclaimed restaurants alongside Michelin star chefs.

Image: The Ritz-Carlton Maldives, Fari Islands

I am very proud to lead the talented team here at Arabesque and to be a part of expanding the culinary footprint here at The Ritz-Carlton Maldives, Fari Islands. We look forward to welcoming guests from the resort and the moment they arrive at Arabesque, we plan to take them on a culinary journey full of exciting flavors and textures that this type of cuisine is known for.

Chef Mohammed Negm Eldin said.

The menu is inspired by Lebanese and North Indian cuisine and includes signature dishes like Estacoza, a fresh grilled lobster, topped with a creamy tahini butter sauce and delicate saffron threads. Arabesque is also known for its hot mezzeh options like Qarids Kozbarya comprised of fresh prawns, sun-ripened cherry tomatoes, olives, and notes of coriander and Tandoor options like Chicken Tikka or Tandoori Bharwan Aloo.

Image: The Ritz-Carlton Maldives, Fari Islands

Guest can end their meals with exquisite dessert options including Mahalabia, a delicate milk pudding topped with caramelized figs and served with a side of floral rose pastel ice cream.

For more information on The Ritz-Carlton Maldives, Fari Islands and reservations inquiries, visit www.ritzcarlton.com/Maldives.

Feature image by The Ritz-Carlton Maldives, Fari Islands

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Maldives Creates Ministry of Tourism and Environment for a Greener Future

Ministry of Tourism and Environment: New Maldives Ministry

In a bold move to streamline government operations, the government merged the Ministry of Climate Change, Environment, and Energy with the Ministry of Tourism, creating the new Ministry of Tourism and Environment. President Dr. Mohamed Muizzu initiated this restructuring to unite two critical sectors that play pivotal roles in the Maldives’ economy and environmental sustainability.

President Muizzu appointed Thoriq Ibrahim as the new minister. Thoriq assumed his new role after a swearing-in ceremony. He previously served as Minister of Environment and Energy, bringing valuable expertise to this position. In addition, he will balance the Maldives thriving tourism industry with the pressing need to protect and conserve the environment. This remains a crucial priority for a nation facing significant climate challenges.

The merger reduces the number of ministries in the Maldivian government to 19. It opens up exciting opportunities for a unified approach to sustainability and tourism growth. Moreover, President Muizzu discussed the importance of integrating environmental conservation efforts into the tourism sector with Minister Thoriq. This integration aims to boost the Maldives global appeal as a premier eco-friendly destination.

The Maldives tourism industry plays a vital role in the nation’s economy. It contributes the largest share of GDP and foreign exchange earnings. At the same time, the country’s environmental needs remain just as critical. The Maldives is particularly vulnerable to rising sea levels and climate change. The newly combined ministry will ensure that tourism growth aligns with environmental preservation. This is a challenging but necessary task for a country that relies heavily on both its natural beauty and environmental resilience.

Meanwhile, Thoriq Ibrahim draws on his experience in the environment ministry to navigate the complex responsibilities of his new role. He addresses multifaceted issues such as climate negotiations, energy policy, and waste management. These are crucial to securing the Maldives’ long-term environmental health. By combining tourism with environmental governance, the ministry will focus on sustainable tourism practices. It will promote eco-friendly resorts and advocate for responsible resource use to protect the nation’s fragile ecosystems.

The merger brings these sectors under one umbrella. There is optimism that this change will foster collaboration and innovation. The Maldives already enjoys a top spot as a tourist destination, known for its crystal-clear waters, vibrant coral reefs, and luxury resorts. With this in mind, the government plans to strengthen the Maldives’ reputation as a sustainable tourism destination. This will ensure the beauty of the islands is preserved for future generations.

The formation of the Ministry of Tourism and Environment represents a promising step toward a more integrated approach to economic growth and environmental stewardship. Under Minister Thoriq Ibrahim’s leadership, the Maldives will enhance its global standing as a sustainable, eco-friendly tourist destination. It will also prioritize the protection of its natural environment. As a result, this merger will create a harmonious balance between tourism development and environmental conservation. Ultimately, it will contribute to a brighter and more sustainable future for the Maldives.

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