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Luxury Resort Amilla Maldives Enhances Offerings

view of maldives amilla resort
Amilla Maldives has enhanced the resort's offerings with additions from villas and residences to elevated F&B inclusions.

Luxury resort Amilla Resort & Residences has enhanced the resort’s offerings with additions from villas and residences to elevated F&B inclusions. The resort is also gearing up for the 2020 festive season, living up to its reputation for world-class events.

Elevated F&B

To make the most of Amilla’s stunning wine cellar, the resort has crafted a wine cellar journey for guests. Wine lovers can visit the cellar and browse the wines to select the one they’d like for their room or meals. In order to make this journey even more special, guests can browse the labels with a glass of vino in hand.

In terms of the stunning dining experiences at Amilla Maldives, the WOK restaurant is evolving into an Arabic and Indian restaurant named EAST. The resort will offer a pan-Arabic menu four nights per week, with succulent lamb, chicken, and fish cooked in the new Arabic Earth Oven. In the remaining two nights EAST is open, the resort will offer an Indian Delight set menu cooked by specialist chefs.

Out and About

Taking wellness experiences further, Amilla’s spa team has devised new treatments inspired by ‘Dhivehi Beys’ (Maldivian Traditional Medicine). These special rejuvenating massages are fused with modern techniques to give guests a true luxury spa experience.

Meanwhile, Amilla’s ingenious islanders have also created upcycled artwork. Guests can spot driftwood manta rays and other unique features scattered around the island. In addition to that, the resort has also revamped the look of its Orchis Nursery by the Mystique Garden.

Holidaying at Amilla Resort and Residences

Amilla Maldives is the perfect retreat for anyone wishing to escape to a secluded spot with social distancing and reassuring hygiene measures for their protection during the pandemic. Amilla has implemented rigorous COVID-19 prevention protocols and due to this, its remote location, and restrictions on public access, there have been no coronavirus cases on the island.

Feature image by Amilla Maldives
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Latest

MIC Group Appoints Mohamed Nisham as Chief Financial Controller

Chief Financial Controller Mohamed Nisham Joins MIC Group

MIC Group announces the appointment of Mohamed Nisham as its new Chief Financial Controller, a strategic move aimed at enhancing the company’s financial operations. Nisham, a seasoned professional in financial management within the hospitality sector, brings significant expertise in areas such as financial strategy, automation, and improving operational processes. In his new role, he will oversee the financial operations across all business divisions, working to ensure both growth and financial stability for the company.

Ali Shakir, Group General Manager at MIC Group, expresses his enthusiasm about the appointment, commenting:

“At MIC Group, we uphold a strong commitment to operational excellence, and Nisham’s appointment further strengthens our dedication to financial discipline and innovation. His proven expertise in financial automation and strategic budgeting will play a crucial role in optimizing our financial performance and driving sustainable growth.”

Nisham holds an MBA in Accounting & Finance from the University of Suffolk and has built a remarkable career in financial leadership within the luxury hospitality industry in the Maldives. His experience includes expertise in financial planning, cost control, and regulatory compliance. Prior to this role, Nisham served as the Financial Controller at Oaga Art Resort, where he played a key role in enhancing the resort’s financial structure. Additionally, his previous positions at Amilla Maldives and Anantara Kihavah Villas further highlight his skill in managing finances at high-profile luxury properties.

Sharing his thoughts on his new role, Nisham remarks:

“I am thrilled to be part of MIC Group and contribute to its ongoing growth and financial excellence. My focus will be on optimizing financial strategies, enhancing operational efficiency, and ensuring long-term sustainability. I look forward to collaborating with the talented team to refine our operations and create exceptional value.”

Known for its world-class service in the hospitality and catering sectors, MIC Group operates the Maldives Inflight Kitchen and provides catering for a range of international airlines and private jets. Additionally, the group manages Hulhule Island Hotel, the only hotel located at Velana International Airport, and Madifushi Private Island Maldives in Meemu Atoll.

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