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Six Senses Announces Halloween Special Junior Marine Biology Program

Aerial view of Six Senses Laamu
The Six Senses Junior Marine Biology online program is returning for a special spooky Halloween episode on 31st October 2020.

Six Senses Junior Marine Biology online program is returning for a spooky Halloween episode! You can tune in to the resort’s website on 31st October 2020 to learn about the creepiest animals in the oceans.

If an interested child has not been a part of the program, they can join in at any time. After all, the videos stay online indefinitely. The online Six Senses Junior Marine Biology Program is the best type of home school where juniors can stay involved by sharing what they create.

The junior Marine Biology program at Six Senses Laamu suits budding conservationists from age 6 to 16. Likewise, the first-of-its-kind program in the Maldives pairs one-on-one mentoring from the MUI marine biologists. Moreover, the program features a “choose your own adventure” structure. So, this allows the junior marine biologists to design their own personalized program.

Six Senses Laamu, the first and one of the only two resorts to open in Laamu Atoll, offers guests either over-water villas or a can a hideaway among the lush vegetation of a beachfront villa. In addition to that, Endless dining options await you at the resort with cuisines from all around the world. Furthermore, the resort boasts 3 restaurants (2 over water), plus a bar and an ice cream parlor at the resort.

Also read: Six Senses Laamu Begins World Wellness Weekend Celebrations

The Six Senses Spa at the island uses natural and ethically-produced products together with traditional and locally-inspired practices to treat guests from the inside out and outside in. Likewise, the stylish private treatment rooms, Ayurvedic therapies, and relaxing body massage are available at the Six Senses Spa. Six Senses Laamu is a 35-minute domestic flight away from the main Velana International Airport to Kadhdhoo. So, the scenic flight is followed by a short speedboat ride to the beautiful island of Six Senses Laamu.

Feature image by Six Senses Laamu
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MIC Group Appoints Mohamed Nisham as Chief Financial Controller

Chief Financial Controller Mohamed Nisham Joins MIC Group

MIC Group announces the appointment of Mohamed Nisham as its new Chief Financial Controller, a strategic move aimed at enhancing the company’s financial operations. Nisham, a seasoned professional in financial management within the hospitality sector, brings significant expertise in areas such as financial strategy, automation, and improving operational processes. In his new role, he will oversee the financial operations across all business divisions, working to ensure both growth and financial stability for the company.

Ali Shakir, Group General Manager at MIC Group, expresses his enthusiasm about the appointment, commenting:

“At MIC Group, we uphold a strong commitment to operational excellence, and Nisham’s appointment further strengthens our dedication to financial discipline and innovation. His proven expertise in financial automation and strategic budgeting will play a crucial role in optimizing our financial performance and driving sustainable growth.”

Nisham holds an MBA in Accounting & Finance from the University of Suffolk and has built a remarkable career in financial leadership within the luxury hospitality industry in the Maldives. His experience includes expertise in financial planning, cost control, and regulatory compliance. Prior to this role, Nisham served as the Financial Controller at Oaga Art Resort, where he played a key role in enhancing the resort’s financial structure. Additionally, his previous positions at Amilla Maldives and Anantara Kihavah Villas further highlight his skill in managing finances at high-profile luxury properties.

Sharing his thoughts on his new role, Nisham remarks:

“I am thrilled to be part of MIC Group and contribute to its ongoing growth and financial excellence. My focus will be on optimizing financial strategies, enhancing operational efficiency, and ensuring long-term sustainability. I look forward to collaborating with the talented team to refine our operations and create exceptional value.”

Known for its world-class service in the hospitality and catering sectors, MIC Group operates the Maldives Inflight Kitchen and provides catering for a range of international airlines and private jets. Additionally, the group manages Hulhule Island Hotel, the only hotel located at Velana International Airport, and Madifushi Private Island Maldives in Meemu Atoll.

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