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Vakkaru Maldives Brings Some of the World’s Best Tennis Players to Baa Atoll

Vakkaru Maldives tennis
Vakkaru Maldives’ partnership with Tipsarevic Luxury Tennis will see the world’s top players lead tennis clinics for guests of the resort.

The Maldives has never been associated with world-class tennis, until now. In the idyllic Baa Atoll, Vakkaru Maldives’ partnership with Tipsarevic Luxury Tennis, launched on the resort’s cobalt-blue courts on November 16; will see some of the world’s top players lead tennis clinics and tutorials exclusively for guests of the luxury resort.

Indicative of the calibre of the player set to appear at Tipsarevic Luxury Tennis (TLT) sessions at Vakkaru Maldives in future, the inaugural TLT training programme runs until November 21 and features residencies from former world No.1 Angelique Kerber, former World No. 5 Rainer Schuettler, and TLT founder Janko Tipsarevic, himself a former world No. 8. These short-term residencies give exclusive opportunities for guests to have one-to-one sessions with the tennis pros while staying at Vakkaru.

What’s more, visitors to Vakkaru Maldives will find the property’s facilities more than meet their playing requirements. A three-time Grand Slam tournament winner; Angelique Kerber has been using the resort’s Sports Fields and wellness amenities to train for the 2021 Australian Open.

Alongside the aforementioned players, Vakkaru Maldives’ owner, Vice Chairman of Travco Group, Karim El Chiaty and his wife, Ana Beatriz Barros, the resort’s General Manager Iain McCormack, attended the launch event. And Serbian tennis pro-Barbara Bonic also attended the launching. Barbara just joined the Vakkaru team on a full-time basis as a resident tennis coach and Tipsarevic Luxury Tennis ambassador. A tightly fought exhibition match, with Janko and Rainer taking on Angelique and Barbara, provided a thrilling highlight to the day’s proceedings.

Also read: Take Care of Mind, Body, Soul, and Business with Vakkaru Maldives’ Work Well Package

TLT’s high-profile debut at Vakkaru Maldives follows in fast, and fine, fashion by a short-term residency from Canadian Tennis Pro Denis Shapovalov, currently ranked 12th in the world. The youngest player to crack the top 30 since 2005, his career-high ATP singles ranking is No. 10 in the world. He will lead an exclusive tennis clinic for Vakkaru guests from November 22 to the end of the month.

The launch follows the introduction of Vakkaru Maldives’ new hospitality concept Vakkare. Vakkare places the concept of physical, mental and emotional care at the core of all that Vakkaru provides. Speaking about the resort’s collaboration with Tipsarevic Luxury Tennis, General Manager.

Feature image by Vakkaru Maldives
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Michelin Star Chef Jacopo Chieppa to Host Exclusive Culinary Event at Sun Siyam Iru Veli

Michelin Star Chef Jacopo Chieppa at Sun Siyam Iru Veli

Sun Siyam Iru Veli will host an extraordinary culinary event from March 4 to 15, 2025, featuring the acclaimed Michelin-starred Chef Jacopo Chieppa. Known for his innovative approach to Italian cuisine and his expertise in leavened creations, Chef Chieppa will bring his culinary mastery to the Maldives, offering guests a unique dining experience during his residency.

Throughout his stay, Chef Chieppa will collaborate closely with the resort’s culinary team to revamp the menus at Roma, an overwater restaurant celebrated for its Mediterranean flavors. He will personally oversee two exclusive dinners on March 10 and 13, 2025, where guests will enjoy his signature dishes paired with premium wines. As a result, these evenings will deliver a refined and immersive dining experience, with each course showcasing Chef Chieppa’s culinary artistry.

A Journey Rooted in Italian Culinary Tradition

Chef Jacopo Chieppa’s remarkable career has its foundation in Liguria, where he opened Equilibrio, a fine dining restaurant in the serene village of Dolcedo. Set in a restored mill along a tranquil river, Equilibrio offers dishes inspired by Chef Chieppa’s personal experiences and the rich ingredients of his homeland. For example, standout creations like the playful “Minestrone on Canvas” and the nostalgic “Picnic” reflect his deep connection to his roots. Breadmaking remains central to his philosophy, with each meal featuring artisanal focaccia or pizza. Moreover, within just two years of opening, Equilibrio earned a Michelin star, highlighting Chef Chieppa’s culinary expertise.

Before establishing Equilibrio, the Michelin star Chef Chieppa refined his skills at Mirazur, a world-renowned restaurant under the direction of Mauro Colagreco, where he specialized in haute cuisine. In addition, he also founded Kilo, a pizzeria known for its exceptional dough and commitment to local ingredients, securing a place in the prestigious 50 Top Pizza rankings.

Therefore, as part of the Sun Siyam Resorts’ signature chef residency program, Chef Chieppa will bring his distinctive Italian flavors to Sun Siyam Iru Veli, offering an unforgettable culinary experience for the resort’s guests. His residency promises to be a culinary highlight of 2025, merging tradition with modern creativity.

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