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SO/ Maldives Welcomes You to the Ultimate Easter Escape

SO/ Maldives offers an unforgettable Easter escape with luxury dining, wellness, adventure, and stylish island celebrations.

Easter doesn’t have to mean the same old routine. This year, step into something bold, sun-soaked, and utterly unforgettable. At SO/ Maldives, the holiday transforms into a curated blend of luxury, creativity, and laid-back island glamour. Tucked away in the crystal-clear Emboodhoo Lagoon—just 15 minutes by speedboat from Velana International Airport—this fashion-forward retreat invites you to experience Easter like never before.

Here, celebrations don’t follow a script—they unfold with effortless style. Days begin with the ocean at your feet and end under a sky full of stars, somewhere between a sensory escape and a runway moment. The resort’s avant-garde energy sets the tone for a long weekend of indulgent flavors, deep relaxation, playful family moments, and bold adventure.

A Taste of Island Elegance: Dining That Dazzles

Food sparks the magic. The Easter lineup offers pure culinary theatre: elegant, experiential, and unforgettable. At The Citronelle Club, a Crustacean & Wine Pairing Dinner elevates island dining with ocean-fresh seafood and a sommelier’s touch—pairings that speak to both the bold and the refined. As the night deepens, the vibe shifts to Lazuli, where a Master Wine Menu and live DJ beats blend seamlessly beneath the Maldivian night sky.

From there, the rhythm of Easter continues to flow effortlessly from moment to moment. Signature cocktails await during Sunset Hour at Pavilion Bar, perfectly timed for golden skies and a salty breeze. That leads into a three-course beachfront dinner on Lazuli Beach, where every bite reminds you that you’re not just on vacation—you’re exactly where you’re meant to be. And when Easter Sunday arrives, so does the island’s most glamorous gathering: the Easter Extravaganza Beach BBQ, with live music by the Rishvan Imon Duo, gourmet eats, and feet-in-the-sand elegance.

Reset & Recharge: Wellness with Soul

But it’s not all about indulgence. At SO/ Maldives, Easter invites you to slow down, breathe deeply, and reconnect—with yourself, with nature, and with stillness. The SO/ SPA Easter Wellness Camp offers the perfect sanctuary for exactly that. Here, wellness isn’t a trend—it’s a way of being. Chakra Balancing, Walking Meditation, and Sound Healing sessions unfold in tranquil overwater or beachfront treatment spaces, each one designed to restore what busy life tends to steal. Every detail feels personal, intentional, and grounded in peace.

This slower pace invites you to rediscover the beauty of presence. With personalized spa treatments and immersive healing experiences, guests emerge from their sessions not just relaxed, but renewed—body, mind, and soul.

Moments to Share: Family, Creativity & Connection

The same energy of renewal extends into every shared experience on the island. Families gather for the Easter Egg Hunt & Games at Lazuli Beach Club, where fun comes with ocean views and sandy toes. For those craving creativity, the resort’s artisan-led workshops provide a beautiful nod to local culture—Sip and Clay, Jewelry Making, and Palm Leaf Basket Weaving offer meaningful ways to connect with Maldivian heritage.

And for the youngest trendsetters, the Easter spirit feels like pure magic. At The Nest, kids enjoy a holiday wonderland filled with bunny hop games, egg-painting, storytime, and a charming puppet show—a lineup that turns every moment into a memory.

Chasing Wonder: Thrills, Views & Ocean Vibes

Of course, no island escape would be complete without adventure—and SO/ Maldives delivers it with flair. Whether you’re snorkeling among vibrant reefs, jet skiing across turquoise waters, or parasailing above the lagoon, the experiences here don’t just thrill—they wow. For something slower but just as spectacular, set sail on a sunset dolphin-watching cruise. Golden light, open ocean, and the playful dance of marine life—it’s like stepping into your own cinematic moment.

In the end, Easter at SO/ Maldives is more than a celebration. It offers a chance to rediscover what joy feels like when it’s effortless, stylish, and free. Whether you’re with family, friends, or flying solo, this holiday stays with you—long after the sun has set and the last toast has been made.

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Latest

SO/ Maldives Welcomes Chef Nyoman as New Director of Culinary

SO/ Maldives appoints Chef Nyoman as Director of Culinary to elevate dining experience with innovation and excellence.

SO/ Maldives has appointed Chef Nyoman as its new Director of Culinary, further enhancing the resort’s commitment to delivering innovative and refined dining experiences. As a seasoned expert in the culinary world, Chef Nyoman brings a wealth of experience, passion, and a unique flair that aligns perfectly with the luxury and sophistication for which SO/ Maldives is known.

Olivier Moies-Delval, General Manager of SO/ Maldives, states that the resort continues to set new benchmarks in luxury hospitality by fusing high fashion with avant-garde gastronomy. He adds,

“The appointment of Chef Nyoman aligns seamlessly with the resort’s vision to create immersive, unforgettable dining experiences. Her mastery of global cuisines, dedication to innovation, and commitment to sustainability perfectly reflect the SO/ Maldives philosophy.”

A Wealth of Experience and Global Perspective

Furthermore, Chef Nyoman brings nearly 30 years of culinary experience to her new role. She has worked with some of the most prestigious hotel brands in the world, including Rosewood, Marriott, Shangri-La, and the Royal Palace of Jordan. Her extensive experience also includes notable positions at Montigo Resorts and Coco Boduhithi Maldives. Over the past decade, Chef Nyoman has played a vital role in Accor Hotels, contributing significantly at Sofitel Macau, Pullman Guangzhou, Pullman Maldives, and now, SO/ Maldives.

Moreover, Chef Nyoman’s roots trace back to Bali, Indonesia, where her love for food began in her childhood, inspired by her mother’s traditional cooking techniques. After formal training at the Hotel Academy in Indonesia, she launched her distinguished career, which has taken her across various countries and culinary traditions. Thus, her diverse background brings a global perspective to every dish she creates.

Mentorship and Sustainability at the Core

Despite the challenges that come with navigating a traditionally male-dominated industry, Chef Nyoman has proven her abilities and leadership through perseverance and determination. Not only does she emphasize mentorship and training, but she also empowers her team to uphold the highest culinary standards, ensuring excellence in every dish.

In addition to her professional accomplishments, Chef Nyoman is a strong advocate for sustainability in the kitchen. She prioritizes fresh, locally sourced ingredients and embraces evolving food trends, particularly plant-based cuisine, to meet the growing demand for vegan and vegetarian options.

Chef Nyoman explains,

“What I love most is mentoring and training others, watching them grow into skilled professionals. Developing my team to uphold high standards ensures consistency and excellence. This culinary journey blends cultures, innovation, and collaboration, making every day an exciting challenge. The ultimate reward is seeing the joy on a guest’s face when they experience something truly special.”

With her appointment as Director of Culinary, SO/ Maldives begins an exciting new chapter, one that promises to elevate the resort’s dining offerings. Under her leadership, the resort will continue pushing the boundaries of luxury dining, blending contemporary flavors with a touch of glamour and innovation. As a result, Chef Nyoman’s dedication to mentoring the next generation of chefs and her focus on excellence will undoubtedly inspire both her team and the guests who experience her creations.

SO/ Maldives eagerly anticipates a bright culinary future under Chef Nyoman’s guidance. Passion, creativity, and the distinctive SO/ flair will continue to define the resort’s dining experiences, setting new standards in the luxury hospitality industry.

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