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Soneva Appoints Aisha Ali As New Director of Sales For Maldives DMCs And The GCC Market

Soneva Appoint Aisha Ali as the new Director of Sales.
Soneva, the award-winning luxury resort operator, announced the appointment of Aisha Ali as Director of Sales – Maldives DMCs and GCC Market.

Soneva, the award-winning luxury resort operator, recently announced the appointment of Aisha Ali as Director of Sales – Maldives DMCs and GCC Market. Aisha will be based in Malé, Maldives.

Aisha’s career in the hospitality industry began in 2006 when she was hired in a reservations position for Soneva Gili (now Gili Lankanfushi). In 2009 she joined the Six Senses Resorts & Spas team as a Sales & Marketing Executive, working on sales for Soneva Fushi, Soneva Gili, and Six Senses Laamu until June 2012 when Six Senses was sold. Aisha continued working in the roles of Sales & Marketing Executive and Sales Manager for Soneva Resorts until 2016.

Aisha went on to work for Anantara as the Assistant Director of Sales for Anantara Kihava in the Maldives. There she spent the next two years developing the resort in the Middle Eastern, Chinese and Indian markets, whilst also supporting three other Anantara resorts.

In 2017, she left the resort life and moved back to Malé to spend more time with her daughter. Later, Aisha joined a new B2C travel company called Premier Destination, where she was responsible for launching the brand and establishing it as a high-end, luxury B2C travel company in the Maldives. She also led the overall operation of the company for over three years.

Nationally, only 4% of the workforce in resorts in the Maldives is female, compared to women constituting 45% of the workforce in industries such as education, healthcare and the civil service. The ‘Women in Soneva’ initiative is a recruitment drive aimed at achieving a more balanced representation of female Hosts at Soneva in the Maldives and Thailand. Currently at Soneva Fushi female Hosts make up 14.3% of the workforce, while the target is 30%; Soneva Jani is at 18.26%, with a target of 30%; and Soneva Kiri is at 38%, with a target of 45%.

For Soneva to meet its target of being the best employer of women in the Maldives, the resorts have been implementing the following measures:

1. Aim to improve conditions in the workplace for women and beat the trend of low ratios of female employees in Maldivian resorts.

2. Make Soneva Jani and Soneva Fushi feel as secure and safe as possible for women Hosts.

3. Offering secure women-only accommodation, sitting room and washing areas

4. Ensuring appropriate structures and processes to deal with issues surrounding sexually inappropriate behaviour and sexual harassment.

5. Offer Gender Awareness training for all Hosts to understand the responsibility they have to their fellow men and women, and act accordingly.

6. Ensuring at least one women’s activity a month in the Host Activity Calendar.

7. Providing a wide selection of women’s products at resort canteens.

Feature image by Soneva

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Bandos Maldives Reopens Gallery Restaurant with Stunning New Design and Elevated Dining Experience

Bandos Maldives Gallery Restaurant Reveals Stunning Renovation

Nestled in the heart of the Maldives, surrounded by shimmering turquoise waters and pristine white beaches, Bandos Maldives has once again elevated its hospitality with the grand reopening of its iconic Gallery Restaurant. On June 1, 2025, the resort unveiled a stunning transformation of this beloved dining venue, marking the first major renovation since it originally opened in 2004.

This revival goes far beyond a simple makeover. The renowned local firm Hannaan Architects spearheaded the architectural renewal, and AIDIZ Interior Design brought the interiors to life. The Gallery now boasts a sophisticated yet welcoming atmosphere. The space feels brighter and more expansive, designed to balance contemporary elegance with the enduring charm that has defined Bandos Maldives for decades. Natural light floods the area, while carefully chosen textures and furnishings create an inviting environment that draws guests in and encourages them to linger over meals.

Ismail Rasheed, General Manager of Bandos Maldives, captured the essence of this renewal perfectly:

“Our goal was to preserve the spirit of Bandos while bringing a fresh, modern feel to one of our most iconic spaces. This renovation not only enhances our guests’ dining experience but also reflects Bandos’ journey of growth and renewal.”

A Culinary Hub with a Fresh New Look

The Gallery Restaurant remains the heart of Bandos Maldives’ vibrant culinary scene, presenting a carefully curated international buffet that caters to a broad spectrum of tastes. Thoughtful architectural choices enhance the dining experience by creating more room for guests to move, dine, and connect. While continuing to offer its signature themed nights and diverse global cuisine, the restaurant now elevates every meal with its refined, open design that invites guests to fully immerse themselves in the island’s relaxed yet stylish vibe.

During the renovation, guests enjoyed the comforts of Sea Breeze, a serene waterside venue that served as a perfect stopgap. With the Gallery now reopened, it has reclaimed its status as the main gathering point for food lovers seeking variety and freshness in every bite.

Honoring Legacy While Embracing Modernity

Bandos Maldives holds a unique place in Maldivian history as the country’s second resort, affectionately known as “the island of hospitality.” This careful renovation of the Gallery Restaurant reflects the resort’s commitment to honor its rich legacy while evolving to meet contemporary expectations. The design team preserved the spirit of Bandos and blended it with modern sensibilities that resonate with today’s discerning traveler.

The spacious layout enhances guest comfort without sacrificing the warmth and charm that make Bandos feel like a home away from home. Every detail, from the flow of natural light to the choice of materials, reflects the team’s effort to harmonize architecture with the island’s natural beauty, creating a space that feels both elegant and relaxed.

Bandos Maldives continues to impress with its diverse range of dining venues, each offering a unique flavor and atmosphere:

  • Grill Bar: An overwater deck setting with panoramic sea views, perfect for savoring expertly grilled meats and seafood paired with signature sauces and fine wines.
  • Sea Breeze: A tranquil waterside restaurant offering a relaxed dining experience with scenic ocean vistas.
  • Huvan: The ideal spot for sunset cocktails and light bites, set against a backdrop of stunning ocean views and soft live music.
  • Sand Bar: A vibrant island pub that pulses with energy from karaoke, live bands, and DJ nights.
  • Pool Bar: A swim-up bar nestled among palm trees, inviting guests to unwind with refreshing drinks in hand.
  • Umi Yaki: A cabana-style restaurant offering a theatrical teppan grill experience by the sea, where culinary artistry meets stunning views.

Enhance Your Stay with All-Inclusive Dining and Private Experiences

For those looking to elevate their stay, Bandos Maldives offers an all-inclusive meal plan that grants seamless access to breakfast, lunch, and dinner at the Gallery Restaurant, along with premium beverages and an array of non-motorized water sports. For truly special moments, the resort provides private dining experiences on the beach in intimate settings with personalized menus, perfect for creating lasting memories under the stars.

As Bandos Maldives steps into this new chapter, the newly renovated Gallery Restaurant stands as a beacon of its enduring commitment to exceptional hospitality and unforgettable culinary journeys. Whether you return as a guest or discover the island for the first time, the Gallery’s fresh design and elevated dining experience await your arrival.

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