Cinnamon Hotels & Resorts is currently taking measures to make travel safe again. The brand is implementing comprehensive protocols to ensure the wellbeing of guests and ambassadors, that are aligned to the strictest standards of hygiene and cleanliness.
With hotels & resorts in Srilanka and Maldives, the protocols implemented aligned with Government and World Health Organisation guidelines.
Enhanced measures implemented include high frequency cleaning and disinfection of guest areas, use of approved disinfectants against the COVID-19 virus and other bacteria, compliance for supply chain deliveries, and cleaning protocols for culinary and housekeeping areas. With it modifications has been done to limit contact and maintain the required distance stipulated for physical distancing through seating arrangements in public areas and restaurants. Airport transfers, check-in and check-out procedures, use of hotel facilities such as the pool, the gym and sports activities and banqueting have been enhanced to meet the Standard.
Cinnamon Hotels & Resorts have adjusted the reservations policy to offer flexible booking options. Existing and new bookings can be changed or cancelled at no charge up to 24 hours prior to arrival. The hotels and resorts will be open for room bookings shortly. With it restaurants at Cinnamon Grand, Cinnamon Lakeside and Cinnamon Red are open for walk-in guests. But prior reservations are encouraged.
Cinnamon Hotels & Resorts established in 2005 with 15 Properties, 03 hotels in Colombo , 08 resorts in Srilanka and 04 resorts in Maldives, it is one of the biggest hotel chains from Srilanka. The journey being inspired by the spice, cinnamon, the brand has seen success till today through its 15 years journey.
