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Dining Options at the World's Leading Luxury Island Resort

dining at world's leading luxury island resort
Bucket list-worthy dining options at the World's Leading Luxury Island Resort, The St. Regis Maldives Vommuli Resort.

The St. Regis Maldives Vommuli Resort has been crowned as the World’s Leading Luxury Island Resort for four consecutive years (including last year, 2020). Undoubtedly dining at this piece of paradise is going to be an experience you’ll want to add to your bucket list.

The luxury island retreat features an array of dining options you can’t find elsewhere. A pizzeria, a hidden subterranean restaurant, or one of the most stylish bars in the Indian Ocean, The St. Regis Maldives Vommuli Resort offers something for everyone to savour every moment.

Alba
Image: The St. Regis Maldives Vommuli Resort

A step above ordinary, Alba features modern interpretations of Italian classics. The signature restaurant of the resort offers dishes curated from locally sourced Ingrid in an alfresco setting. In addition to that. no matter what your taste is, Alba offers something for breakfast, lunch, and dinner.

Orientale
Image: The St. Regis Maldives Vommuli Resort

Orientale redefines eastern haute cuisine. Alongside endless views of the ocean, the restaurants feature a sushi bar, a tandoori grill and also a seasonal pan-Asian selection. The open-air restaurant is a sweet spot to enjoy the sunset with your loved one.

The Whale Bar
Image: The St. Regis Maldives Vommuli Resort

A design marvel, The Whale Bar at The St. Regis Maldives Vommuli Resort is a great spot to relax while you sip refreshing cocktails. Take in the endless views of the Indian Ocean as you watch the sunset. Meanwhile, if you’re seeking beachfront dining, Cargo at the island features Indian cuisine amidst the green vegetation.

World's Leading Luxury Island
Cargo
Image: The St. Regis Maldives Vommuli Resort
Also read: The St. Regis Maldives Vommuli Resort Become Sharecare Health Security Verified with Forbes Travel Guide

For a unique experience to complete your holiday in the Maldives, remember to dine at the Decanter, the luxury resort’s hidden subterranean restaurant. This impeccable dining venue offers a five-course meal experience. Moreover, you’ll also find an inspired selection of vintages. You’re sure to experience something special at Decanter as your food is in the hands of the executive chef and head sommelier.

World's Leading Luxury Island
Decanter
Image: The St. Regis Maldives Vommuli Resort

Feel like trying a savoury dish? You can enjoy a pizza at the beachfront pizzeria, Crust & Craft. A selection of traditional Italian ingredients is available for you to customize your own pizza. A perfect venue for kids, the idyllic spot also offers a menu that includes snacks and sandwiches.

World's Leading Luxury Island
Crust & Craft
Image: The St. Regis Maldives Vommuli Resort

In addition to these venues, The St. Regis Maldives Vommuli Resort offers exclusive experiences to take your holiday even a step further. These private experiences range from Utopian venues, private island picnics, starlit shore dining, private dinner terrace, sunset dining abroad Norma, and afloat rituals.

Certainly, there’s something to complement every experience as dining at the World’s Leading Luxury Island Resort will not disappoint. To book your holiday at The St. Regis Maldives Vommuli Resort, click HERE.

Feature image by The St. Regis Maldives Vommuli Resort

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Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

Marriott International Celebrates Second Wave of Graduates in Maldives Apprenticeship Program

On April 19, 2025, Marriott International celebrated the success of 31 apprentices who graduated from the second batch of its Maldives Apprenticeship Program. The special ceremony took place at the Sheraton Maldives Full Moon Resort & Spa and featured key dignitaries, including Hon. Ibrahim Waheed, the Minister of Youth Empowerment, Information, and Arts, along with other officials from the Ministry of Youth Empowerment and the Maldives Institute of Technology (MIT). Additionally, Mark Fletcher, Marriott’s Area Director of Human Resources for Singapore and the Maldives, also attended to acknowledge the graduates’ achievements.

Hon. Ibrahim Waheed highlighted the program’s role in empowering the youth of the Maldives, commenting, “Today, we celebrate 31 apprenticeship graduates. These are 31 futures redefined—each a testament to what happens when opportunity meets action. To our apprentices, you step forward as ambassadors of possibility. And to Marriott International, thank you for not just supporting this program, but for championing it—your commitment to mentorship and local capacity building is truly admirable.”

A Collaborative Effort in Hospitality Training

The Marriott Apprenticeship Program is a collaborative effort between Marriott International, the Ministry of Youth, Sports, and Community Empowerment, and MIT. This 10-month program provides participants with a well-rounded education that includes theoretical lessons at MIT and hands-on experience at various Marriott resorts across the Maldives. Specifically, the apprentices received training in several key hospitality sectors, including front office operations, culinary arts, food and beverage service, and housekeeping.

By partnering with the Maldivian government, Marriott became the first international hospitality brand to support such an apprenticeship initiative in the country, reinforcing its dedication to developing local talent. In this way, the program supports Marriott’s broader mission to cultivate the next generation of leaders in the fast-growing Maldivian tourism industry.

Practical Experience Across Marriott’s Maldives Resorts

The apprentices completed their theoretical training at MIT before gaining practical experience at Marriott’s luxurious properties in the Maldives, such as The Ritz-Carlton Maldives, Fari Islands; The St. Regis Maldives Vommuli Resort; JW Marriott Maldives Resort & Spa; W Maldives; Le Méridien Maldives Resort & Spa; Sheraton Maldives Full Moon Resort & Spa; and The Westin Maldives Miriandhoo Resort.

True to the company’s guiding principle of “We Put People First,” Marriott focuses on helping young professionals grow and succeed. As a result of their hard work, all the graduates received Level-3 certification, officially recognized by the Maldives Qualification Authority (MQA). This certification acknowledges their successful completion of both the academic and practical components of the program, preparing them for careers in the hospitality industry.

Looking Ahead to a Bright Future

Mark Fletcher reflected on the program’s origins, noting, “When we launched this program in 2023, it was envisioned as a pilot, a leap of faith, grounded in belief. A belief in crafting talents of Maldivian youth, belief in the strength and collaboration, and belief in Marriott’s commitment to “take care” – not just our people but the communities where we serve. What began as an initiative is now a movement, and Marriott International is proud to be the first international hospitality brand to officially launch such apprenticeship program in the Maldives”

Ultimately, this graduation marks a key milestone in Marriott’s efforts to contribute to the long-term sustainability of the Maldives’ tourism industry by fostering a talented and skilled local workforce. Marriott looks forward to watching its graduates embark on successful careers and continue playing an essential role in the growth of the country’s hospitality sector.

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