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Exclusive with Stanislaw Pajdzinski: General Manager at Mövenpick Resort Kuredhivaru Maldives

Stanislaw Pajdzinski
MV Hotels discusses the Movenpick journey with recently-appointed General Manager for Movenpick Resort Maldives, Stanislaw Pajdzinski.

With the unique combination of culinary excellence, ethics, guest experience and “Swissness” combined with Maldivian touches, Movenpick Resort Kuredhivaru Maldives has put a strong foothold in the Maldives.

MV Hotels discusses the Movenpick journey with recently-appointed General Manager for Movenpick Resort Kuredhivaru Maldives, Stanislaw Pajdzinski. Stanislaw lead the resort reopening of the resort on 1st October 2020, with a focus on recovery from the unprecedented pandemic the whole world has experienced through 2020.

1. Amidst the global pandemic heightened hygiene and safety measures are of key importance to the success and smooth operation within the hospitality industry, How has Movenpick been Addressing this?

Stan: The health, safety and wellbeing of our guests, staff (heartist) and partners remain our top priority. High standards of hygiene and cleanliness are already a given and Movenpick Resort Kuredhivaru Maldives have been practising this since we opened in 2018.

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We have recently been accredited with ALLSafe certification and have gone even further with the implementation of additional hygiene and safety measures with the mission to make our guests feel safe and by doing so, revive guests interest in travel.

2. What can guests expect when visiting the resort amidst the pandemic?

Stan: Our service delivery reflects in Movenpick’s ethos, which is about “making moments” and “doing the ordinary in an extraordinary way”. Our guest can expect unforgettable experiences created through the genuine warmth of hospitality and service with a personal touch. Meanwhile, the resort operates to the highest standards with all necessary preventive measures in place, so our guests feel comfortable, relaxed and enjoy their stay to the fullest.

3. How has Movenpick been integrating contactless technology in the operations of the resort?

Stan: Upon arrival, guests will experience contactless yet warm welcome at the jetty from our heartists. We provide digital check in to ensure safe arrival for our guests. All menus, price lists and collaterals are available for guests on digital appliances such as IPAD at our restaurants, bars, spa or dive centre. QR codes are displayed at each table in every restaurant and critical points around the resort, to ensure minimal interaction and maintain social distancing.

4. What is an ALLSAFE global safety label and how does it affect guests?

Stan: Accor established ALLsafe label during the pandemic to ensure all Accor brands follow the most stringent cleaning standards and operational procedures in the world of hospitality to ensure guest safety as hotels reopen. These standards have been developed with and vetted by Bureau Veritas, a world leader testing inspection and certification.

All hotels and resorts within Accor brands must apply these standards and every hotel or resorts. Accor operational experts also audit the places to achieve ALLSafe label. We are very proud to say that Movenpick Resort Kuredhivaru Maldives is accredited with the Accor ALLSafe certification and we follow the protocols inlcuded as part of ALLSafe resort, to ensure highest levels of hygiene and safety.

couple enjoying treatment at Mövenpick resort maldives spa
Image: Mövenpick Resort Kuredhivaru Maldives
5. How have the staff been prepared in relation to the new global health and safety standards and guidelines?

Stan: Training and education of our hearitsts remains a critical aspect of health and safety included in ALLSafe Label. Our heartists has gone through a comprehensive safety and hygiene training program to gain the skills and education necessary to protect themselves and our guests.

6. Tell us something unique to Movenpick Resort which you would not normally find in the Maldives

Stan: The soul of Movenpick Resort Kuredhivaru Maldives comes from the quality of food and beverage experience. As a distinct brand with strong Food and Beverage heritage, we have used our culinary expertise to develop unique gastronomic experiences in all our restaurant and bars that will add something special to every guest’s stay.

From various cuisines, cocktails to chocolate there is something to cater for all ages, with varying interests and passions. One memorable example is the Chocolate Hour, that provides guests with complimentary chocolate treats for an hour every day.

Mövenpick Resort Kuredhivaru Maldives view from restaurant
Image: Mövenpick Resort Kuredhivaru Maldives

The resort is designed as a destination for relaxation, rejuvenation, with a high degree of privacy. Along with our collection of overwater pool villa, beach pool suites and 3-bedroom beach spa pool residences, we have several facilities that stand out, including all of our innovative restaurants, bars, dive and water sports, Sun Spa, tennis court and Little Birds Club.

7. Are there any exciting news or upcoming event you wish to highlight to our readers?

Stan: We are very excited to be celebrating our second anniversary next month and have some exciting activities lined up as part of our celebration, including an amazing chance for our guests to win a free holiday at Movenpick Resort Kuredhivaru Maldives. For more details, please stay tuned to our social media handles.

Feature image by Mövenpick Resort Kuredhivaru Maldives
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Caron Rohsler’s Heartfelt Farewell and Call to Protect the Maldives Environment

Maldives Environment needs to be protected says Caron Rohsler

As Caron Rohsler prepares to conclude her term as the first British High Commissioner to the Maldives, she leaves behind a heartfelt message to the people she has grown to deeply care for. Having spent over five years here, Rohsler arrived in 2019 and has since built a strong bond with the islands and its people. Now, as her time in the Maldives comes to an end, Rohsler shares her thoughts on the importance of protecting the environment and preserving the natural beauty of this remarkable nation.

“I feel a great love for this country as a result of the welcome that I’ve received,” says Rohsler, expressing the deep connection she’s formed with the Maldives. This love is evident in her message, one that goes beyond simply advising. It is a heartfelt plea for everyone to appreciate the fragile environment around them.

A Call to Care for the Environment

One of the main points of Rohsler’s message is the importance of safeguarding the environment. She emphasizes how unique the Maldives truly is, not just for the people who live here, but for the visitors who travel from all corners of the world to experience it. “People come from all over the world just to see it and experience it,” she says, acknowledging the pristine beaches, vibrant coral reefs, and diverse marine life that draw visitors from every corner of the globe.

However, Rohsler also highlights how easy it can be to take this beauty for granted, noting how fragile the environment truly is. “Sometimes, I think in the Maldives, you don’t realize just how amazing it is and how fragile it is,” she cautions. Her message serves as a powerful reminder to cherish and protect these natural treasures, ensuring they remain as awe-inspiring for years to come.

Small Actions for a Big Impact

For Rohsler, protecting the environment doesn’t require grand gestures, but rather small, everyday actions. “Make positive choices about what you consume,” she advises, encouraging the Maldivian people to be more thoughtful about their consumption habits. She emphasizes reducing waste, particularly by avoiding products with non-biodegradable packaging, and making better choices every day. Rohsler’s message is clear: taking care of the environment is an ongoing, collective effort that starts with small, personal decisions.

As part of her commitment to environmental stewardship, Rohsler planted a coconut tree during her farewell. “Planting a tree is an act of hope,” she shares, symbolizing her belief in a brighter, more sustainable future. The tree, initially planted at the British High Commissioner’s residence, was later replanted in Hulhumale’ Central Park as a final tribute to her time in the Maldives. A living symbol of her enduring connection to the islands and her hope for a greener tomorrow.

Protecting Marine Life

Another key part of Rosler’s message focuses on the protection of the Maldives extraordinary marine life. As an island nation surrounded by rich oceans, the Maldives is home to endangered species like turtles, which attract visitors from all over the world. Rohsler makes a direct plea to the people of the Maldives: “Please don’t eat turtles,” she says. “They are magnificent creatures, they are rare, they are endangered.

She points out that these creatures, along with sharks and other marine life, are part of what makes the Maldives such a popular destination for tourists. “People flock here to see both turtles and sharks,” she explains, highlighting how vital these animals are not only to the ecosystem but also to the economy of the islands.

A Legacy of Hope

As Rohsler bids farewell to the Maldives, her parting words carry a hopeful and loving message. “Please look after it because we all want to come back and see it,” she concludes. Her message calls for all of us to take responsibility for preserving the incredible environment of the Maldives.

Rohsler’s time in the Maldives may be coming to an end, but her message will undoubtedly continue to inspire those who hear it to take action, ensuring that the Maldives remains a pristine paradise for years to come.

This article is based on the Exclusive Interview with British High Commissioner Caron Rohsler by the English Edition of SukunPlay.

Feature image via gov.uk.

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