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Maldives Nears Goal of 1.5 Million Arrivals in 2021

Maldives Nears Goal of 1.5 Million Arrivals in 2021
With approximately 3,515 arrivals daily, Maldives is nearing its goal of welcoming 1.5 million tourists this year.

Maldives is nearing its goal of welcoming 1.5 million tourists by the end of 2021. Statistics from the Ministry of Tourism show that the country has welcomed a total of 1,212,528 tourists from 1st January to 12th December 2021.

With approximately 3,515 arrivals daily, Maldives is nearing its goal of welcoming 1.5 million tourists this year. The numbers have been steadily increasing since the archipelago reopened its borders in July 2020, after the tourism industry was at a standstill for nearly four months.

India continues to hold the highest market share, with over 22 percent of tourists being from the neighbouring nation. Russia comes at a close second, with 17.3 percent. Other top markets include Germany, the USA, the UK and Saudi Arabia.

Also read: Festive Celebrations in Maldives Resorts You Can’t Miss

The Maldives’ one-island-one-resort concept offers natural isolation making the destination a safe haven amidst the COVID-19 pandemic. Moreover, according to the tourism ministry, 95 percent of resort staff were fully vaccinated by 23rd November 2021.

Tourist arrivals this year have far exceeded 2020’s annual total. Now more than ever, it is evident that the Maldives will most likely achieve its target of welcoming 1.5 million tourists by the end of the year.

Feature image by IM Maldives

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Ifuru Island Maldives Invites You on a Culinary Journey with Its New Indian Thali

Ifuru Island Maldives Unveils New Flavorful Indian Thali Menu

Ifuru Island Maldives brings the rich tastes of India to the Maldives with a brand-new dining experience at its popular restaurant, Social House. The Indian Thali, a meal inspired by the ancient Ayurvedic Six Taste Theory, delivers a perfect balance of flavors designed to nourish both the body and the soul.

Nadedja Bouacha, Executive Chef at Ifuru Island Maldives, calls the creation of this dish “a labor of love.” She said,

“Each element is carefully prepared to honor India’s diverse culinary heritage while offering our guests a rich, comforting, and authentic experience in a setting as extraordinary as our island.”

Guests can look forward to a thoughtfully curated selection of authentic Indian dishes, each showcasing the diverse and vibrant culinary traditions of India. The spread includes favorites like Jhinga Laziz, Butter Chicken, Boti Masala, Dal Makhani, Palak Paneer, Chana Masala, and Tomato Rasam. Alongside these flavorful mains, diners enjoy classic sides such as Jeera Rice, Paratha, Mango Chutney, Masala Onion, and Papadum. Moreover, to finish the meal on a sweet note, the kitchen offers a creative twist on dessert, a luscious Gulab Jamun Cheesecake.

Social House at Ifuru Island Maldives, celebrated for its blend of global flavors and laid-back island luxury, now welcomes guests to enjoy this Indian-inspired culinary journey. Whether you already love Indian cuisine or try it for the first time, the Indian Thali invites you to experience the culture, taste, and mindful approach to eating that define both India and Ifuru Island.

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