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Mirihi Island Resort's Vegan Cooking Classes with a Maldivian Twist

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Mirihi Island Resort has launched exciting vegan cooking classes for the increasing number of vegans across the globe. With these interactive cooking classes, guests can learn the art of Maldivian vegan cuisines at the islands waterfront. 

The new cooking classes will be led by the resort’s world-class chefs and the guests can book either an individual session or a group interactive session to discover the unique Maldivian vegan cuisines. 

Guests will be provided with aprons and utensils, ready to indulge in preparing the diverse vegan courses with a Maldivian twist. Some of the exquisite delicacies will include breadfruit with coconut, Vegetable curry, Barabo Satani (Pumpkin salad) and coconut with mango sweet roti. Moreover, the guests can sample their own creations in a romantic and gastronomic feast for two once the cooking is done. 

The vegan cooking classes are Mirihi Island Resort’s latest initiative to engage the guests and provide them with an interesting opportunity to learn about the Maldivian culture and local flavors. The idea of it is to ensure the guests return home with unique and easy-to-make recipes they can enjoy in the future.  

Mirihi Island Resort is located in South Ari Atoll, a 30-minute seaplane journey away from Velana International Airport. With a friendly ambiance, the petite island offers accommodation in 4 categories: 2-bedroom Beach Suites, 2-Bedroom Water Suites, Water Villas, Beach Villas, and an array of exciting experiences to ensure the guests have no time for boredom. Guests can enjoy diving, snorkeling and excursions to islands as well as witness whale sharks. 

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Dusit Thani Maldives Celebrates Earth Day with Sustainable Initiatives!

Dusit Thani Maldives celebrated Earth Day with a series of initiatives aimed at promoting sustainability and environmental conservation. In honour of Earth Day, Dusit Thani Maldives implemented several eco-friendly practices, including:

  • Beach clean-up: Removing plastic waste and other debris to protect marine life.
  • Tree planting: Contributing to the resort’s efforts to create a greener environment and offset carbon emissions.
  • Sustainable dining: Restaurants showcased a special menu. Locally sourced, sustainable ingredients were featured.
  • Conservation awareness: Educational sessions and activities were hosted to raise awareness about environmental conservation.

These initiatives carried out by Dusit Thani Maldives are a part of the resort’s ongoing commitment to sustainability and eco-conscious practices. Dusit Thani Maldives has been setting an example for the hospitality industry. Not only has the resort taken measures to reduce waste, but they actively work towards conserving energy and protecting the environment as well. So far, Dusit Thani Maldives has implemented several initiatives to reduce its environmental impact and contribute to the well-being of the local ecosystem.

The measures include:
  • Energy efficiency: Dusit Thani Maldives has invested in energy-efficient systems and technologies.
  • Water conservation: Employing advanced water management strategies to minimize water consumption.
  • Marine conservation: Dusit Thani actively participates in marine conservation efforts including coral propagation programs in addition to regular reef clean-ups.
  • Community engagement: The resort also collaborates with local communities on education and sustainability projects.
  • Waste management: Dusit Thani Maldives also emphasises waste reduction, recycling, and responsible waste disposal practices.
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