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SO/ Maldives Set to Celebrate Orthodox Easter with Chef Mirko!

SO/ Maldives is all set for the celebration of Orthodox Easter. For this celebration, the resort is offering guests an exceptional culinary journey curated by renowned celebrity Chef Mirko Zago. From May 5th to May 8th, guests will have the exclusive opportunity to indulge in a series of gourmet journeys prepared by Chef Mirko, promising an unparalleled gastronomic experience.

Hailing from Italy, Chef Mirko boasts an impressive culinary background. He is renowned for having helmed esteemed establishments featured in prestigious guides such as the MICHELIN Guide and Gambero Rosso. Chef Mirko’s dishes are taken to the next level due to his philosophy being rooted in utilizing fresh, seasonal ingredients. The chef’s dishes are renowned for their simplicity and bold flavours, achieved through meticulous ingredient selection and innovative techniques.

Exclusive Dining at SO/ Maldives Presented by Chef Mirko

Chef Mirko will present three exclusive dining with Mediterranean flair. The highlight of Chef Mirko’s culinary showcase will be on May 5th and 8th. The chef will present guests with a 6-course signature menu titled “Via Con Me” (Follow Me), inviting guests on a delectable journey through his iconic flavours and dishes. On May 6th, guests will also have an exclusive opportunity to participate in a culinary masterclass led by Chef Mirko himself. Here guests can learn the art of crafting homemade pasta and indulging in its rich flavours with a panoramic view of the Indian Ocean. 

In addition to the culinary delights, SO/ Maldives offers various activities for kids at The Nest Kids Club. The resort ensures a fun-filled experience for the little ones. Moreover, guests seeking holistic rejuvenation can avail themselves of Dr. A. Aradhana. She is a renowned holistic healer, yoga expert, and naturopath practitioner available at the resort until 15th May 2024. Join in at SO/ Maldives this May for a celebration of Orthodox Easter infused with exquisite culinary creations by Chef Mirko. Treat your family to a luxury island adventure.

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MIC Group Appoints Mohamed Nisham as Chief Financial Controller

Chief Financial Controller Mohamed Nisham Joins MIC Group

MIC Group announces the appointment of Mohamed Nisham as its new Chief Financial Controller, a strategic move aimed at enhancing the company’s financial operations. Nisham, a seasoned professional in financial management within the hospitality sector, brings significant expertise in areas such as financial strategy, automation, and improving operational processes. In his new role, he will oversee the financial operations across all business divisions, working to ensure both growth and financial stability for the company.

Ali Shakir, Group General Manager at MIC Group, expresses his enthusiasm about the appointment, commenting:

“At MIC Group, we uphold a strong commitment to operational excellence, and Nisham’s appointment further strengthens our dedication to financial discipline and innovation. His proven expertise in financial automation and strategic budgeting will play a crucial role in optimizing our financial performance and driving sustainable growth.”

Nisham holds an MBA in Accounting & Finance from the University of Suffolk and has built a remarkable career in financial leadership within the luxury hospitality industry in the Maldives. His experience includes expertise in financial planning, cost control, and regulatory compliance. Prior to this role, Nisham served as the Financial Controller at Oaga Art Resort, where he played a key role in enhancing the resort’s financial structure. Additionally, his previous positions at Amilla Maldives and Anantara Kihavah Villas further highlight his skill in managing finances at high-profile luxury properties.

Sharing his thoughts on his new role, Nisham remarks:

“I am thrilled to be part of MIC Group and contribute to its ongoing growth and financial excellence. My focus will be on optimizing financial strategies, enhancing operational efficiency, and ensuring long-term sustainability. I look forward to collaborating with the talented team to refine our operations and create exceptional value.”

Known for its world-class service in the hospitality and catering sectors, MIC Group operates the Maldives Inflight Kitchen and provides catering for a range of international airlines and private jets. Additionally, the group manages Hulhule Island Hotel, the only hotel located at Velana International Airport, and Madifushi Private Island Maldives in Meemu Atoll.

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