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Suzaini Ghani: Director of Sales & Marketing at Fairmont Maldives Sirru Fen Fushi

Suzaini Ghani
Interview with Suzaini Ghani, the Director of Sales & Marketing at the ‘secret water island’ Fairmont Maldives Sirru Fen Fushi.

Suzaini Ghani, Director of Sales & Marketing at Fairmont Maldives Sirru Fen Fushi recently celebrated her one-year anniversary at the ‘secret water island’. We got an inside look into her role from this interview shared by the resort.

Find out what makes Fairmont Maldives Sirru Fen Fushi an incredible guest experience and what keeps travellers coming back to the resort over and over.

01. What is your favourite part of your role at Fairmont Maldives?

Suzaini Ghani: I enjoy the interaction with people the most, be it with the team, our partners, or our guests. I love talking to people from different corners of the globe, sharing stories, and learning from each other’s experiences.

By engaging, we will realize that we are no different from others and we are all connected and a part of a community. I’m a ‘people person’ and my goal is taking care of our guest and our the team on the island at all times.

02. What do you feel is most important in creating a good customer experience?

Suzaini Ghani: We should not forget that we are also customers in one way or another. We have to empathize with the customers, understand what they need, know their preferences. We have to acknowledge that no customers are the same.

As hoteliers, every experience we offer our guests needs to be completely unique. That is the only way we will stand out from our competition.

03. How do you adapt your approach when dealing with different markets?

Suzaini Ghani: As I said, we have to understand market preferences and culture. It is of utmost importance to know what triggers decision-making, travel patterns, the purpose of travel, and the customer journey.

We have to take all of the available information into account to create a tailored Fairmont Maldives experience. The unique and personalized offer is one part of our success story, but our service delivery is equally important. We are known around the world for our heartfelt service.

04. As somebody in a leadership position, how do you encourage and motivate your team?

Suzaini Ghani: I make conscious decisions to be a model leader to my team. As a leader, it is vital to ‘walk the talk’ and lead by example. We might not be aware that there is someone in the workforce looking up to us and seeing us as the reference point of who they want to become someday.

05. Do you find that personalising your approach has helped you to secure business?

Suzaini Ghani: Definitely! A personalized approach is a key to success that sets you apart from your competitors. It fosters brand loyalty which only translates to a sustainable business model.

06. By the time they leave the island, what is the one thing you want customers to remember about their experience at Fairmont Maldives?

Suzaini Ghani: I want our guests to remember that Fairmont Maldives is where they created special moments and lifelong memories. I want our guests to share their Fairmont Maldives experiences with their friends and loved ones back home.

I want Fairmont Maldives stories to be told from generation to generation, personal experiences that are life-changing and impactful. The experiences at Fairmont Maldives are unparalleled, whether it’s a private snorkelling tour on our house reef, a private dining experience under the stars or a pop-up cinema night at one of our Jungle Tented Villas.

Feature image by Fairmont Maldives Sirru Fen Fushi

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Mahin Mohamed Appointed Airline Relations Manager at Maldives Inflight Kitchen

Maldives Inflight Kitchen appoints new Airline Relations Manager

Maldives Inflight Kitchen has recently appointed Mahin Mohamed as the new Airline Relations Manager. In his new role, Mahin will be responsible for building and nurturing relationships with airline clients, managing negotiations, discovering new business opportunities, overseeing service delivery, and staying on top of industry developments. His leadership will be crucial in strengthening partnerships and driving the company’s growth, especially as demand for inflight catering services rises alongside the airport’s expansion.

Ali Shakir, Group General Manager of Maldives Inflight Catering Group, shared his excitement about Mahin joining the team. He remarked,

“We are proud to welcome Mahin as our Airline Relations Manager. With his deep familiarity with this market and strong industry connections, Mahin is poised to drive our inflight catering services to new heights. As the airport expands, we are ready to meet the growing demand, catering to private jets and commercial carriers with world-class culinary excellence. His leadership will be key in strengthening partnerships and boosting revenue, solidifying our position as the premier choice for inflight catering”

Mahin’s professional journey with Maldives Inflight Kitchen began at the Hulhule Island Hotel, where he initially took on the role of Accounts Payables Specialist. Over time, he progressed through the ranks, first becoming the HR Manager at the hotel and later assuming the same position at Maldives Inflight Kitchen. His strategic mindset, dedication, and leadership qualities have always made him an invaluable asset. Moreover, Mahin’s experience extends beyond the company. He has also worked as HR Manager at Medianet and served as the Political Director – Head of Minister Bureau & Head of Appointed Political Staff at the Ministry of Sports, Fitness, and Recreation in 2024. These varied roles have enriched his skills in organizational management and relationship building, which are essential for his current responsibilities.

Mahin holds a Human Resource Management Certification from Business Consultancy Pvt Ltd, which complements his strong foundation in leadership and people management.

Ashely Lim, General Manager of Maldives Inflight Kitchen, also expressed his excitement about Mahin’s new role

“We are thrilled to welcome Mahin into this pivotal role. His comprehensive experience across various sectors and his deep understanding of our organization makes him uniquely qualified to foster and strengthen relationships with our airline partners. We are confident that his leadership will contribute
significantly to MIK’s continued success.”

Mahin’s appointment is especially notable as he becomes the first local Airline Relations Manager at Maldives Inflight Kitchen in over 32 years. His key responsibilities will include being the main point of contact for airline clients, driving business growth, and ensuring that the company’s inflight catering services remain at the highest standard. Additionally, Mahin will be integral in identifying new opportunities and ensuring that Maldives Inflight Kitchen continues to offer innovative solutions.

Reflecting on his return to the company, Mahin shared,

“Coming back to a place where I’ve spent 15 years brings back a wave of memories and a sense of pride in how far I’ve come. The MIC Group has felt like family, helping shape me into the person I am today. I’m grateful for this opportunity and excited to contribute to the company’s ongoing growth.”

For over 32 years, Maldives Inflight Kitchen has been known for its exceptional inflight catering services, catering to both airlines and private jets. The company’s commitment to quality and reliability has led to continuous growth and solid relationships with customers and partners. With Mahin’s leadership, Maldives Inflight Kitchen is positioned for even greater success in the years to come.

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