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Behold, Raffles Maldives Meradhoo’s Royal Residence!

aerial view of Raffles Royal Residence
A retreat that will provide the ultimate hideaway for those who want to relax in unparalleled style: the Raffles Royal Residence.

Idyllic Raffles Maldives Meradhoo is ready to reveal a retreat that will provide the ultimate hideaway for those who want to relax in unparalleled style: the Raffles Royal Residence. Occupying an unblemished stretch of the resort’s blissful Beach Island, the vast six-bedroom villa is perfect for groups of friends gathering for a once-in-a-lifetime celebration. The spacious villa is also perfect for families who want to kick back and take things easy.

Enormous Size and Space

Stretching comfortably over 1,700 square meters and accommodating up to 15 guests, the Royal Residence’s heart is the three consecutive reception rooms that border its 40-meter pool and look towards the property’s private beach. Whether savoring a fully catered barbecue, enjoying a boisterous pool party, or simply admiring unimpeded views of another staggering sunset, everything the property offers can be enjoyed in absolute exclusivity.

Distinctive Style

With interiors conceived by Singapore-based design firm BLINK, the Royal Residence melds Raffles’ respect for tradition and timeless elegance with the Maldives’ unique maritime beauty and relaxed, restorative approach to luxury.

Raffles’ distinct colonial style is seen in the property’s striped monsoon blinds and louvered doors – the signature grey-blue shade visible throughout was in fact created especially for the Royal Residence and the resort more generally. The spectacular seascapes to be found immediately beyond the resort are affectionately referenced in the coral patterns that are embedded on upholstery; contemporary furniture inspired by sea life; and ecologically friendly decorations that replicate the can’t-be-bettered shapes organically produced by nature, from turtle shells to sea urchins to starfish.

Surrounded by Endless Experiences

Guests inspired by those flourishes will have ample tailored opportunities to explore the many wonders of the world surrounding them. Raffles Maldives Meradhoo’s Marine Butlers can lead guided explorations of the resort’s two spectacular house reefs, while the Royal Residence Butler will be available at any time of day or night to facilitate private boat trips, hearty feet-in-the-sand meals under the shimmer of flickering tiki lights at barbecue restaurant The Firepit, or indulgent treatments at the resort’s overwater spa.

Of course, with so much space entirely and solely at their disposal, guests might simply while away days without leaving the Royal Residence at all. Spa treatments can also be arranged on site; Raffles Maldives Meradhoo’s team of Children’s Butlers can be enlisted to entertain younger visitors; and a multitude of special events, from surprise birthday parties to decadent anniversary dinners, can be happily facilitated.

Up to 24 guests can gather for a show-stopping meal to remember in the villa’s kitchen and dining room. Overlooking the lagoon and with its private bar stocked with rare spirits and the finest cigars, the expansive roof terrace works just as well as an intimate eyrie for evening sundowners as it does for morning yoga sessions sound-tracked by gently lapping waves.

The dedicated luxury travel connoisseurs of Raffles Maldives Meradhoo are on hand to tailor the trip of a lifetime for discerning guests. For more information on Raffles Maldives Meradhoo visit www.rafflesmaldives.com. For reservations, email reservations.maldives@raffles.com or call +960 6828800.

Feature image by Raffles Maldives Meradhoo
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JW Marriott Maldives Resort Offers Exclusive Culinary Experience with Chef Dmitrii Eremeev

JW Marriott Maldives Resort and spa Culinary Experience with Chef Dmitrii Eremeev

JW Marriott Maldives Resort & Spa is offering an extraordinary three-day culinary event starting March 22, 2025, in partnership with the renowned Maison Dellos Group. The event will feature Chef Dmitrii Eremeev, who is known for blending Pan-Asian influences with Classic European techniques. Guests will indulge in Chef Dmitrii’s signature dishes, expertly crafted to provide a unique gastronomic journey. This collaboration supports the resort’s ongoing commitment to delivering immersive and indulgent dining experiences that enrich every guest’s experience with authenticity and creativity. Maison Dellos, founded by the esteemed restaurateur Andrey Dellos, is celebrated for its exceptional gastronomic achievements and dedication to excellence.

General Manager of JW Marriott Maldives Resort & Spa, Mohit Dembla, expressed his excitement about the collaboration, stating:

“It’s an honor to host and collaborate with an accomplished chef like Dmitrii Eremeev, a visionary in the world of gastronomy. This three-day culinary showcase promises to be a meaningful journey for our guests, bringing together exquisite flavors and storytelling.”

March 22, 2025: A Symphony of Wine & Flavors at the Wine Room

The culinary journey begins in the intimate Wine Room at Aailaa. This space boasts an impressive collection of over 300 wine labels and more than 1,600 bottles. Guests will explore a world-class selection from both old and new wine regions. Chef Dmitrii will craft a memorable four-course dinner, featuring standout dishes such as crispy chicken with watermelon and soy sprouts, octopus in black pepper sauce, and his signature honey cake with blackcurrant sorbet. Each dish will pair with wines selected by the resort’s sommelier, enhancing the overall experience. During the event, Chef Dmitrii will also share insights into the rich legacy of Maison Dellos, offering a deeper understanding of its cultural significance and the artistry behind the group’s culinary approach.

March 24, 2025: Culinary Voyage at RIHA

For a truly unforgettable experience, six guests will dine under the stars at RIHA. A sunken outdoor Tandoor & Tawa will set the stage for a unique celebration of live-fire cooking. Surrounded by the resort’s natural beauty, tiki torches lighting the evening, and a panoramic view of the sunset, diners will savor a fusion of Indian and other Asian culinary influences. Chef Dmitrii and Chef Rohit from the resort will guide this culinary voyage. They will showcase grilling techniques and celebrate flavors from across Asia.

March 26, 2025: The Essence of Japan at Hashi/Shio

The event’s final day will take place at Hashi, the resort’s exquisite Japanese restaurant over the water. Chef Dmitrii will present a five-course meal that captures the essence of Japanese cuisine through a modern lens. Guests will enjoy a refined cold appetizer of crab, black caviar, and ginger sauce, followed by hot lamb loin with baked leeks—a creative twist on classic flavors. This dining experience promises to be a highlight of the event, showcasing Chef Dmitrii’s innovative approach to Japanese cooking.

A Culinary Vision: Chef Dmitrii Eremeev’s Journey and Expertise

A native of Baku, Azerbaijan, Chef Dmitrii began his culinary career at the prestigious “Yar” restaurant. He joined Maison Dellos in 2000, quickly rising to the role of Head Chef in 2008. Throughout his career, Chef Eremeev has represented Azerbaijan at the Cannes International Gastronomic Festival. He also played a key role in launching the Dellos Diet at Turandot. Additionally, Chef Dmitrii has catered for high-profile events such as the 2017 Confederations Cup, the 2018 FIFA World Cup in Russia, and the 2022 FIFA World Cup in Qatar.

Chef Dmitrii Eremeev is recognized for his bold yet refined culinary style. He blends Pan-Asian and Classic European flavors with a modern twist. His dishes create a harmonious fusion of vibrant spices, delicate textures, and refined presentation. Guests at the event will experience a diverse range of dishes. From seafood delicately infused with Asian spices to rich meats slow-cooked to perfection with European finesse.


Chef Dmitrii Eremeev shared his thoughts on the collaboration with JW Marriott Maldives Resort & Spa, saying:

“Collaborating with JW Marriott Maldives Resort & Spa is an exciting opportunity to merge my culinary philosophy with the resort’s commitment to excellence. The Maldives provides an incredible canvas for creativity, where the natural beauty, world-class hospitality, and passion for gastronomy align perfectly I look forward to crafting immersive dining experiences while embracing the essence of this breathtaking island retreat”

Throughout the three-day culinary event, Chef Dmitrii will curate exclusive dining experiences. Guests will have the chance to indulge in his signature approach to cooking. Chef Dmitrii will blend tradition with innovation in a celebration of exceptional food and immersive storytelling.

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