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Finolhu Baa Atoll Maldives Welcomes Chef Warren Moore as New Executive Chef

Seaside Finolhu Baa Atoll Maldives announces the appointment of Warren Moore as the resort’s new Executive Chef.

Chef Warren Moore, hailing from South Africa, brings with him a wealth of experience and expertise. He earned his Culinary Degree at City and Guilds Culinary Institute.

In his previous role, Chef Warren served as Executive Chef at Jawakara Maldives. At this resort, he showcased his culinary prowess and leadership skills. Prior to that, he spent seven years honing his craft within various properties of the esteemed Crown and Champa Resorts Group. His culinary journey has taken him across continents, including stints in South Africa, Mozambique, London, and the United States.

As the Executive Chef at Seaside Finolhu, Chef Warren will oversee all culinary operations. He will be ensuring the maintenance of the highest standards of hygiene and food quality. His responsibilities include supervising daily kitchen operations, managing food production, and leading kitchen staff with a focus on excellence and innovation.

We are thrilled to welcome Chef Warren Moore to our team at Seaside Finolhu. His extensive culinary excellence will undoubtedly enhance the dining experience for our guests and further solidify our reputation as a gastronomic heaven in the Maldives, says Steven Phillips – General Manager of Seaside Finolhu Baa Atoll.

About Finolhu Baa Atoll Maldives

Owned and managed by the Seaside Collection, Finolhu Baa Atoll Maldives is a luxury island resort. The property is renowned for its two-kilometre white powdery beaches stretching across four islands. Firmly established as one of the finest resorts in the Maldives, Finolhu – meaning sandbank in Dhivehi – consists of 125 beachfront and overwater villas (more than half with a private pool), four restaurants and an array of activities every day on Finolhu’s island playground are as varied as the coral reef landscape of the Baa Atoll. 

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Sun Siyam Iru Fushi Awarded Travelife Gold Certificate for Second Consecutive Year!

Sun Siyam Iru Fushi announces that it has been awarded the Travelife Gold Certificate. With this, the resort has been recognised for Accommodation Sustainability for the second consecutive year. This prestigious certification recognizes the resort’s commitment to environmental stewardship and sustainable tourism practices, all while delivering exceptional hospitality experiences.

The Travelife Gold Certification is a globally recognized accolade presented to hotels and resorts. This is done in recognition of resorts that demonstrate exceptional performance in managing their environmental and social impacts responsibly. Sun Siyam Iru Fushi initially achieved this accreditation in 2022. Since then, the resort has continued to prioritize sustainable practices, leading to this consecutive achievement.

We are honored to once again recieve the Travelife Gold Certification for Accomodation Sustainability, this recognition reflects our ongoing efforts to integrate sustainability into every aspect of our operations while providing unforgettable experiences for our guests. We are deeply committed to minimizing our environmental footprint, supporting local communities, and promoting responsible tourism in the Maldives, says Erkaiym Tablydieva – the Hygine and Sustainability Manager at Sun Siyam Iru Fushi.

Sun Siyam Iru Fushi’s sustainability initiatives encompass a wide range of practices. This includes energy and water conservation, waste reduction and recycling, local sourcing of products, as well as community engagement. These eco-friendly measures not only contribute to the conservation of the delicate marine ecosystem surrounding the Maldives but also enhance the well-being of local communities. With these practices, the resort is also able to empower the local communities economically.

As part of its sustainability journey, Sun Siyam Iru Fushi continually seeks innovative ways to further enhance its environmental performance and social impact. The resort remains steadfast in its mission to create a more sustainable future for the Maldives and beyond.

For travellers seeking a luxurious yet eco-conscious retreat in the heart of the Maldives, Sun Siyam Iru Fushi stands as a beacon of sustainable hospitality excellence. With its unwavering commitment to environmental responsibility and community engagement, the resort invites guests to experience the beauty of the Maldives while leaving a positive impact on the planet. Sun Siyam Resorts is dedicated to operating sustainably!

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