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How Maldives Resorts Celebrated World Food Day 2020

Gili Lankanfushi celebrates World Food Day
How three resorts in the Maldives; Six Senses Laamu, Gili Lankanfushi and Meeru Island Resort celebrated the World Food Day 2020.

Resorts in the Maldives celebrated World Food Day on 16th October 2020. The international day marks the founding date of the United Nations Food and Agriculture Organization in 1945. We have picked posts on social media to show you how 3 resorts in the Maldives are celebrating World Food Day.

But wait! before we dive into that, here’s 3 quick facts about Maldivian food:

  • Maldivian cuisine (or Dhivehi cuisine) is based mainly on three ingredients; coconut, fish, and starches
  • CNN included the Maldivian curry (Mas Riha) among the “Delicious curry dishes from around the world
  • Maldivian cuisine is a mix of Arabic, Indian, Sri Lankan, and also oriental influences

Gili Lankanfushi

Gili Lankanfushi celebrated World Food Day by “being kind and nourishing the body with fresh food”. The resort said in a Facebook post that food safety is everyone’s business and it is a shared responsibility between governments, producers, and consumers. Furthermore, Gili Lankanfushi emphasized everybody has a vital role to play from farm to table; to ensure the food we consume is safe and will not cause damages to our health.

Six Senses Laamu

Six Senses Laamu posted a photo of Baithul; the resort’s very own ‘food hero’. Baithul been with the since its opening 9 years ago. And according to the resort, the gardening genius helps provide sustainable and nourishing food for the resort’s hosts and guests. Likewise, Baithul is responsible for the relationship the Six Senses Laamu’s culinary team and the gardening team has.

Meeru Island Resort & Spa

The Meeru family celebrated World Food Day by focusing on the sustainable food choices made on the island. The homegrown fruits and vegetables at Meeru Island Resort & Spa are produced without any chemicals or pesticides. In addition to that, the resort opts for locally sourced tuna. The resort said that they hope to do the best they can for the environment while making it more safe and healthy for guests and team members.

How did you celebrate World Food Day? In case you didn’t know, this year’s theme for the day is “Grow, Nourish, Sustain. Together”.

Feature image by Gili Lankanfushi
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Celebrate Easter at Bandos Maldives: Fun for All Ages!

Bandos Maldives announces its Easter Eggstravaganza.

Are you ready for an exciting Easter at Bandos Maldives on March 30th? This Easter, Bandos Maldives is set to bring unforgettable experiences for guests of all ages. The resort will feature an array of exciting activities to bring joy to the holiday festivities!

Eggstaravagant Activities at Bandos this Easter

Step into Kokko Club Playground for a world of fun at the Mini Carnival. Enjoy to your heart’s content and test your luck and skill at the Blackout Bingo Bonanza. Dab your way to your victory, and test out just how good your skills are!

Additionally, Bandos Maldives also brings a little something for those with a creative spirit. The Easter Art painting sessions are the perfect way for artists to paint their way into the spring season. For adventure seekers, Bandos is bringing a thrilling Bunny Trail Adventure. Join the epic Bunny Hint challenge and locate all the hidden bunnies lurking around the Kokko club.

These extraordinary experiences are perfect for families looking for an exciting Easter at Bandos. Not only is the resort the perfect place to make memories to last a lifetime, but Bandos is also easily accessible to guests who have not made Easter plans yet. Located just a few minutes away from the Airport, Bandos provides the perfect island hospitality to its guests. Pack your bags, get Easter ready and hop on to an adventure at Kokko Club!

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